Adjustment of time and temperature
Coo k us i ng s t ea m
Steamed/Microwave Steam
1
Set up the water tank and install inside the oven.
・Place the food into the chamber with microwave container and place it in the center.
・Refer page 13 for guideline on water tank preparation.
・Slide water tank until it touches the back.
2
Press
※
On pressing ,
it is the cycle change to
・Steamed:Use only steam for heating.
・Microwave steam
※Square tray and aluminium foil will cause sparking and cannot be used.
3
Rotate
・Maximum time : 25 min.
4
Press
Heating start
The buzzer will beep 3 times when finish.
・Be careful when opening the door as hot steam escape out.
・If you forgot to take the food out, the buzzer will beep 5 times in an interval of one minute.
The beep will stop on press [Cancel] and open the door.
・Be careful when you take the food out as the container will be hot.
Be careful as hot steam escapes from steam exit outlet.
Steam
after steaming...
steam
46
※
Hybrid
(without preheat)
Use microwave ( 400W) and steam for heating. Care should be taken regarding the container.
knob to adjust the time.
(Refer page 55 for About Cleaning)
steam
Steamed
Proper temp steam
Hybrid
Superheated steam
(with preheat)
(without preheat)
■Setting unit of cooking time
0
10sec.interval 30sec.interval
Steamed
Press 1 time
Microwave steam
Press 3 times
Microwave steam
Superheated steam
(with preheat)
5min
10min
25min
1min.interval
Remaining time