Toshiba ER-LD430C Instruction Manual page 15

［Front］
Front panel
Control panel ／ Display
Water tank
A container for stores water required for steam
cooking. Available as an accessories even if
steam cooking is not used. At a capacity of
approx 450 cc, approx 25 mins of steam cooking
and approx 6 0 mins of superheated steam
cooking is possible.
■How to add water
When cooking using steam, the cap is opened
and set by filling tap water up to the line of full
level.
［Filled with water］
Till here
■Inserting and removing
・Ensure that the cap and tank cover is closed
properly.
・Push th water tank inside till it latches perfectl
・If it is connect wrongly, it may cause leakage
and a shortage of steam.
・Take care so that your fingers do not get
caught while fixing.
When using steam mode
Notice
・ When using the steam menu for the first time or when dirt accumulates due to prolonged non~usage, refer to page
54 for "How to clean with steam system".
・ Ensure that the water tank and drain tray is always clean.
・ Fill the water supply cassette with new water for each usage.
・ Use tap water for steam menu. Do not use mineral water,well water or alkaline ionized water. The steam outlet may
clog after prolong use.
・ Before cooking, ensure that water tank is filled with sufficient water and both the tank and tray are fitted properly.
If the water is too little or if the tank is inserted half way, an error message is displayed and the food will not be
cooked properly.
・ Do not fill the water tank with liquid other than water as it may cause damage.
・ Care should be taken to ensure that the water is not at a temperature lower than 5℃ . Water will freeze and steam
will not come out.
仮
cap
tank cover
※Lid is also removed
,refer to page 55 for about cleaning.
steam
Handle
Power cord
Power plug
Drain tray
A container that stores water droplet from
steam cooking.
and condensed water accumulated in the oven.
Available as an additional accessories even if
cooking is not use.
■Inserting and removing
・Check if the setting is correct before cooking
・As it holds water accumulated during steam
cooking, care should be taken when puling
out the tray.
・Remove the water each time, afterthe steam
has been used.
・Take care so that your fingers do not get
caught while fixing
Water will be collected in
this portion
13