Toshiba ER-LD430C Instruction Manual page 35

Menu name
Menu
number
Reference page
Hamburger
29
Separate cuisine booklet：P.71
Teriyaki chicken
30
Separate cuisine booklet：P.73
Fried chicken
31
Separate cuisine booklet：P.85
Pad thai
32
Separate cuisine booklet：P.210
Gratin
33
Separate cuisine booklet：P.79〜80
Roast chicken
34
Separate cuisine booklet：P.73
Roast beef
35
Separate cuisine booklet：P.70
Grilled fish （ fillet）
steam
36
Separate cuisine booklet：P.74
Grilled mackerel pike
37
Separate cuisine booklet：P.75
Savory curry(beef)
38
Separate cuisine booklet：P.203
Low calories fries
39
Separate cuisine booklet：P.86〜87
Steamed egg
steam
40
Separate cuisine booklet：P.95
Green curry(chicken)
41
Separate cuisine booklet：P.203
Curry / Stew
42
Separate cuisine booklet：P.99〜100
Cafe rice
43
Separate cuisine booklet：P.126〜128
3 minute menu
44
Separate cuisine booklet：P.108〜110
5 minute menu
45
Separate cuisine booklet：P.111〜115
8 minute menu
46
Separate cuisine booklet：P.115〜119
Menu list
menu
number
Reference page
Quick cleaning
steam
47
P.54
Water removal
48
P.55
Deodorize
49
P.22
Heating
Water Tank
method
heater
N/A
heater
N/A
heater
N/A
N/A
microwave
heater
N/A
heater
N/A
heater
N/A
heater＋steam Fill
heater
N/A
microwave
N/A
heater
N/A
steam Fill
microwave＋
microwave N/A
microwave
N/A
microwave N/A
microwave
N/A
microwave
N/A
microwave
N/A
Water tank preparation and accessories
When you want to clean the accessories
Fill
place them inside the oven
Remove the water tank.
Empty the water tank . Do not use oven
N/A
accessories.
Accessories usege
Accessories can not
be used
Accessories can not
be used
Accessories can not
be used
33