Grill A La Carte - Rational SelfCookingCenter Recipe Book

Grill à la carte
Quesadilla
Select: Grill à la carte, preheat Grill and pizza
tray inside. You can choose to cook on either
side, depending which grill marks you prefer.
Select: thin, medium coloration, 2:00
minutes.
Slice the onions, peppers, and chicken, and
stir-fry in a frying pan until cooked.
Take a flour tortilla and spread thinly with re-
fried beans. Sprinkle with cheese.
Place the vegetables and chicken on one half
and fold over. Take care not to over fill the
tortillas.
Brush with oil on both sides and cook on the preheated Grill and pizza
tray.
Accessory: Grill and pizza tray (preheated)
Salsa
Fry the onions, garlic, chilies and peppers on low heat. Add the
tomatoes, reduce and season. Chill for service.
Guacamole
Finely chop the garlic and chilies and then mash the avocados, sour
cream, and lemon juice. Mix together and season to taste.
29
13 Quesadilla