GILES EOF10-10 Operation & Service Manual page 36

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Overview
3-07.
Item
Description
Hold-Down Lever
1
2
Hold-Down Frame
3
Filter Paper Media
Filter Screen Media
3*
(Optional
4
Crumb Screen
5
6
Filter Pan Quick-Disconnect
Never remove the Filter Pan while it contains liquid shortening. Oil spillage and/or burn
injury are possible. Please see Section 5.04, Removal of Liquid Shortening.
The Filter Pan is ONLY large enough hold the oil from one (1) Fryer unit. NEVER drain oil from more than one
unit at a time into the Filter Pan; doing so will result in overflow.
Always wear thermal protection, such as oven mitts, when handling these parts. They can become very HOT
during normal operations!
Never drain boil-out solution into the Filter Pan. It is corrosive and will damage the Filter Pan and
components, and the Filter Pump. See Section 6.01, Boil-Out Procedure.
Filter Pan Assembly
Secures the Hold-Down Frame tightly against the filter media to
(4)
create a seal with the Pan bottom.
Holds and seals the filter media (paper or screen) against Filter Pan
bottom.
Filters residue from cooking oil during the filtering process. One
(1) sheet of Filter Paper must be used.
Renewable, stainless steel Filter Screen. Optional substitute for
Filter Paper. Can be cleaned and reused many times.
)
Additional filter element captures large crumbs and residue as oil
is being drained into Filter Pan.
Collects oil drained from Cook Vat for filtering or disposal, and
contains the filter media. It is easily removed for cleaning, and
filter media renewal. Casters provide portability. A permanent
Filter Pan
perforated screen is affixed to the pan bottom to support filter
media, and aid in keeping unintended large debris out of the filter
system. IMPORTANT! THIS IS NOT A FILTER; FILTER PAPER, OR
SCREEN, MUST BE USED WHEN FILTERING.
Connects Filter Pan to the Fryer oil filtration system. Hose must be
securely and properly connected, or pump suction will be lost.
EOF 10-10/20
Function
25

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