GILES EOF-20/20 Manuals

Manuals and User Guides for GILES EOF-20/20. We have 1 GILES EOF-20/20 manual available for free PDF download: Operation & Service Manual

GILES EOF-20/20 Operation & Service Manual

GILES EOF-20/20 Operation & Service Manual (102 pages)

Brand: GILES | Category: Commercial Food Equipment | Size: 4.65 MB

Table of Contents

Table of Contents
5
Safety

9
- Safety Overview
  9
- Specific Safety Precautions
  10
1 Introduction

13
- Construction
  13
- Standard Features
  13
- Optional Features
  13
- Specifications
  14
- 1-04.1. Overall Dimensions for EOF 20/20
  14
- 1-04.2. Regulatory Listings
  15
- 1-04.3. Basket Size
  15
- 1-04.4. Vat Size and Capacity
  15
- 1-04.5. Shipping Specifications (Crated)
  15
2 Installation

17
- Location
  17
- Unpacking
  18
- Electrical Requirements
  19
- 2-03.1. EOF 20/20 Electrical Specifications
  19
- Electrical Connections
  19
- 2-04.1. Electrical Connections Diagram
  20
- Ventilation of Fryer
  20
3 Overview

21
- Basket Elevator and Baskets
  22
- Control Panel
  24
- Left Lower Cabinet Area
  26
- Right Lower Cabinet Area
  28
- Basket Elevator and Baskets
  30
- Filter Pan Assembly
  32
- Accessories (Included)
  34
- Accessories (Not Included)
  37
4 Unit Preparation

39
- Settings before each Test
  39
- Power Test
  41
- Heating Element Test
  42
- Filter Pump Test
  43
- Perform Boil out Procedure
  44
- Clean Filter Pan
  44
5 Fryer Operation

45
6 Cleaning

65
7 Troubleshooting

71
8 Parts List

75
- Parts Ordering and Service Information
  75
- Left Control Panel & Front Header
  76
- Left Front Lower Cabinet
  78
- Left Rear Lower Cabinet
  80
- Right Control Panel & Front Header
  82
- Right Front Lower Cabinet
  84
- Right Rear Lower Cabinet
  86
- Filter Pan
  88
9 Wiring Diagram

91

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