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3. PRODUCT DESCRIPTION
3.1 General overview
5
4
9
3
2
1
3.2 Cooking surface layout
1
145 mm
210 mm
3.3 Accessories
• Wire shelf
For cookware, cake tins, roasts.
• Baking tray
For cakes and biscuits.
• Grill- / Roasting pan
4. BEFORE FIRST USE
WARNING!
Refer to Safety chapters.
1
2
3
3
2
180 mm
145 mm
6
5
4
Knob for the oven functions
1
Knob for the temperature
2
4
Temperature indicator / symbol
3
5
Knobs for the hob
4
6
Heating element
5
7
Lamp
6
8
Shelf support, removable
7
Fan
8
Shelf positions
9
Cooking zone 1200 W
1
Steam outlet - number and position
2
depend on the model
Cooking zone 1800 W
3
Cooking zone 1200 W
4
Residual heat indicator
5
Cooking zone 2300 W
6
To bake and roast or as pan to collect
fat.
• Storage drawer
The storage drawer is below the oven
cavity.
4.1 Initial Cleaning
Remove all accessories and removable
shelf supports from the appliance.
Refer to "Care and
cleaning" chapter.