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Table of Contents
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Summary of Contents for AEG 30006FF
- Page 1 EN COOKER 30006FF USER MANUAL...
- Page 2 Please spend a few minutes reading to get the very best from it. ACCESSORIES AND CONSUMABLES In the AEG webshop, you’ll find everything you need to keep all your AEG appliances looking spotless and working perfectly. Along with a wide range of accessories...
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Page 3: Table Of Contents
CONTENTS Contents 4 Safety information 8 Product description 9 Before first use 10 Hob - Daily Use 11 Hob - Helpful hints and tips 11 Hob - Care and Cleaning 12 Oven - Daily Use 13 Oven - Helpful hints and tips 20 Oven - Care and Cleaning 24 What to do if…... -
Page 4: Safety Information
Safety information SAFETY INFORMATION Before the installation and use, read this manual carefully: • For your own safety and the safety of your property • For the protection of the environment • For the correct operation of the appliance. Always keep these instructions with the appliance also if you move or sell it. The manufacturer is not responsible if incorrect installation or use results in damage. -
Page 5: Electrical Connection
Electrical connection • Only an approved electrician can install and connect the appliance. Contact an approved service centre. This is to prevent the risks of structural damage or physical injury. • The appliance must be earthed. • Make sure that the electrical data on the rating plate agree with your domestic power supply. -
Page 6: Care And Cleaning
Safety information • Do not put flammable products or items that are wet with flammable products, and/or fusible objects (made of plastic or aluminium) in, near or on the appliance. There is a risk of explosion or fire. • Set the cooking zones to "off" after each use. •... -
Page 7: Disposal Of The Appliance
• If you use an oven spray, follow the instructions from the manufacturer. Do not spray anything on the heating elements and the thermostat sensor. • Do not clean the glass door with abrasive cleaning agents or metal scraper. Heat resist- ant surface of the inner glass can break and shatter. -
Page 8: Product Description
Product description PRODUCT DESCRIPTION General overview Control panel Oven power indicator Knob for the oven functions Knob for the temperature Temperature indicator Knobs for the hob Heating element Oven lamp Bottom heat Shelf supports... -
Page 9: Before First Use
Cooking surface layout Oven accessories • Oven shelf For cookware, cake tins, roasts. • Flat baking tray For cakes and biscuits. • Deep roasting pan (for some models only) To bake and roast or as pan to collect fat. • Storage drawer Below the oven cavity is the storage drawer. -
Page 10: Hob - Daily Use
Hob - Daily Use CAUTION! Do not use abrasive cleaning agents! This can damage the surface. Refer to chapter "Care and Cleaning". Preheating 1. Set function 2. Run an empty oven for 45 minutes. 3. Set function 4. Run an empty oven for 15 minutes. This is to burn off any residue from the cavity surface. -
Page 11: Hob - Helpful Hints And Tips
HOB - HELPFUL HINTS AND TIPS Cookware • The bottom of the cookware must be as thick and flat as possible. • Cookware made of enamelled steel and with aluminium or copper bottoms can cause discoloration on glass ceramic surface. Examples of cooking applications Heat setting:... -
Page 12: Oven - Daily Use
Oven - Daily Use 4. To maintain the hotplates, rub in a little sewing machine oil now and again and then polish off with absorbent paper. For stainless steel edges of the hob use cleaner for stainless steel. The stainless steel edge of the plate can be slightly discoloured as a result of the thermal load. -
Page 13: Oven - Helpful Hints And Tips
Inserting the Oven Accessories Put in the slide-in accessories so that the double side edges are at the back of the oven and point down to the bottom. Push the slide-in accessories between the guide-bars of one of the oven levels. The oven shelf has double side edges. - Page 14 Oven - Helpful hints and tips Baking results The cake sinks (be- comes soggy, lumpy, streaky) The cake sinks (be- comes soggy, lumpy, streaky) The cake sinks (be- comes soggy, lumpy, streaky) Cake is too dry Cake is too dry Cake does not brown equally Cake does not brown...
- Page 15 Baking on one oven level - Cakes/pastries/breads on baking trays Type of baking Oven function Plaited bread/bread crown Christmas stollen Bread ( rye bread) - first of all - then Cream puffs/eclairs Swiss roll Cake with crumble topping (dry) Buttered almond cake/sugar cakes Fruit flans (made with yeast dough / sponge...
- Page 16 Oven - Helpful hints and tips Baking on one oven level - Biscuits Type of baking Short pastry biscuits Viennese whirls Viennese whirls Biscuits made with sponge mixture Pastries made with egg white, meringues Macaroons Biscuits made with yeast dough Puff pastries Rolls Rolls...
- Page 17 Type of meat - rare - medium - well done 1) preheat the oven Pork Type of meat Shoulder, neck, ham joint Chop, spare rib Meat loaf Porknuckle (precooked) Veal Type of meat Roast Veal Knuckle of veal Lamb Type of meat Leg of lamb, roast lamb Saddle of lamb Game...
- Page 18 Oven - Helpful hints and tips Type of meat Half chicken chicken, poulard Duck Goose Turkey Turkey Fish ( steamed) Type of meat Whole fish Grilling Always use the grilling function with maximum temperature setting Always grill with the oven door closed Always pre-heat the empty oven with the grill functions for 5 minutes.
- Page 19 • Do not cover with a plate or bowl. This can extend the time to defrost very much. • Put the oven shelf in the first shelf level from the bottom. To see which oven function you must use please refer to the oven functions list in Daily use chapter.
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Page 20: Oven - Care And Cleaning
Oven - Care and Cleaning Stone fruit Preserve Pears, quinces, plums Vegetables Preserve Carrots Cucumbers Mixed pickles Kohlrabi, peas, asparagus 1) Leave standing in oven when switched off Information on acrylamides Important! According to the newest scientific knowledge, if you brown food (specially the one which contains starch), acrylamides can pose a health risk. - Page 21 Shelf Support Rails Removing the shelf support rails 1. Pull the front of the shelf support rail away from the side wall. 2. Pull the rear shelf support rail away from the side wall and remove it. Installing the shelf support rails Install the shelf support rails in opposite sequence.
- Page 22 Oven - Care and Cleaning Folding down the heating element 1. Remove the shelf support rails. 2. Hold the heating element with the two hands at the front 3. Pull it forwards against the spring pres- sure and out along the support on both sides.
- Page 23 The oven door has 2, 3 or 4 panels of glass (depends on the model) Put the oven door with the outer side down on a soft and level surface to prevent scratches Removing and cleaning the door glasses 1. Hold the door trim (B) on the top edge of the door at the two sides and push in- wards to release the clip seal.
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Page 24: Oven Lamp
What to do if… WARNING! When the oven is in use, heat can build up in the drawer. For this reason, do not keep flam- mable things in there such as e.g. cleaning materials, plastic bags, oven gloves, paper, clean- ing sprays, etc. -
Page 25: Installation
Product number (PNC) Serial number (S.N.) INSTALLATION First read "Safety information" chapter carefully. Technical Data Appliance class 2, sub class 1 and class 1. Height Width Depth Oven capacity WARNING! Do not set the appliance on a base Levelling Use small feet on the bottom of appliance to set same level of cooker top surface with other surfa- Electrical installation WARNING! -
Page 26: Environment Concerns
Environment concerns ENVIRONMENT CONCERNS The symbol on the product or on its packaging indicates that this product may not be treated as household waste. Instead it should be taken to the appropriate collection point for the recycling of electrical and electronic equipment. By ensuring this product is disposed of correctly, you will help prevent potential negative consequences for the environment and human health, which could otherwise be caused by inappropriate waste handling of this product. - Page 28 892941199-A-422010...