Kenwood Chefette HM670 Series Instructions Manual page 8

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Recommended speeds for beaters and kneaders
Please note that these are recommendations for using the stand and supplied
mixing bowl. If using the mixer by hand, the speed you select may depend
upon
the bowl size (if not using the bowl supplied), quantities, the ingredients you are
mixing and personal preference.
Gradually increase to the recommended speeds below.
Food type
Beaters
Egg whites
Cream
All-in-one cake mixes
Batter
Rubbing fat into flour
Adding water to combine
pastry ingredients
Fruit cake
Creaming fat and sugar
Folding in flour, fruit, etc.
Royal icing
Kneaders
Bread
cleaning
Always switch off, unplug and
l
remove the beaters or kneaders
before cleaning.
Never use abrasives to clean parts.
l
handmixer body
Wipe with a damp cloth, then dry.
l
Never put the handmixer
l
body in water or let the cord
or plug get wet.
cradle/stand
Wipe with a damp cloth, then dry.
l
Never immerse in water or
l
use abrasives
all other parts
Wash by hand, then dry.
l
Alternatively they are dishwasher
l
safe and can be washed on the
top rack of your dishwasher.
Avoid placing items on the bottom
rack directly over the heating
element. A short low temperature
(Maximum 50°C) programme is
recommended.
Recommended Recommended Approximate
maximum
quantities
10
500ml/17
fl.oz. 1 – 5
1
2
600g/1 lb 5 oz.
total mix
800ml/1 pt 8 fl.oz. 4 – 5
250g/9 oz. flour
900g/2 lb total
mix
4 egg mix
450g/1 lb flour
l
storage
l
5
speeds
4 – 5
1 – 5
1 – 2
1
5
1 – 2
1 – 5
1 – 5
bowl (HM680 series)
Never use a wire brush, steel wool
or bleach to clean your stainless
steel bowl. Use vinegar to remove
limescale. Keep away from heat
(cooker tops, ovens, microwaves).
Wrap the cord around the end of
the cradle j.
times
2 - 4 minutes
4 minutes
1
- 2 minutes
1
2
1 minute
4 minutes
1 minute
4 minutes
1 minute
5 – 6 minutes
2 – 3 minutes

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