Priming - Taylor 430 Torque Original Operating Instructions

Shake/slush freezer
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Step 5
Place an empty mix pail beneath the door spout and
move the draw handle to the right. Draw off all the
sanitizing solution. When the sanitizer stops flowing
from the door spout, move the draw handle to the left
and place the control switch in the "OFF" position.
Figure 22
Step 6
Stand the air/mix feed tube (optional) in the corner of
the hopper.
Figure 23
Model 430 Torque

Priming

Step 1
With a pail beneath the door spout, move the draw
handle to the right. Pour two gallons (7.6 liters) of
FRESH mix into the hopper and allow it to flow into the
freezing cylinder. This will force out any remaining
sanitizing solution. When full strength mix is flowing
from the door spout, move the draw handle to the left.
Step 2
When the mix has stopped bubbling down into the
freezing cylinder, install the air/mix feed tube (optional)
in the mix inlet hole with the hole side down.
Step 3
Place the power switch in the "AUTO" position. When
the unit cycles off, the product will be at serving
viscosity. The viscosity (thickness) of the slush can be
adjusted by turning the viscosity adjustment screw on
the upper right of the front panel. Turn the viscosity
adjustment screw clockwise for a thicker product, or
counterclockwise for a thinner product. After making
an adjustment, allow the refrigeration system to cycle
2 or 3 times to accurately evaluate the viscosity.
15
Figure 24
Figure 25
Operating Procedures

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