Installation; Checking The Delivery; Tools And Aids; Assembly Instructions - bora PKT11 Operating And Installation Instructions

Bora pro tepan stainless steel grill with 2 cooking zones
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Installation

EN
5
Installation
Observe all safety and warning information (see the
X
X
Safety chapter).
Follow the enclosed manufacturer's information.
X
X
INFO The cooktop must not be installed above cooling
devices, dishwashers, stoves, ovens, washing
machines or driers.
INFO The contact surface of the worktops and wall
sealing strips must be made of a heat-resistant
material (up to approx. 100 °C).
INFO Worktop cut-outs must be moisture-sealed using
suitable means or, where necessary, fitted with a
thermal insulator.
INFO Control knobs must only be connected to the
cooktop extractor connections provided.
5.1

Checking the delivery

Name
Cooktop
Control knob
Operating and installation instructions
Cooktop mounting screws
Height adjustment plate set
Cooktop mounting straps
Control knob cable
Automatic extraction system cable
Tepan spatula
Tab. 5.1
Scope of delivery
Check the delivery for damage and make sure it is
X
X
complete.
If there are any missing or damaged parts, please
X
X
notify BORA After Sales Service immediately.
Do not under any circumstances install parts which are
X
X
damaged.
Dispose of transport packaging in the proper manner
X
X
(see the Decommissioning and Disposal chapter).
5.2

Tools and aids

The following tools are required for the correct installation
of the cooktop:
Pencil
Q
Q
Measuring tool
Q
Q
Drill or cordless drill with 50 mm Forstner bit
Q
Q
Screwdriver/Torx screwdriver 20
Q
Q
Silicone sealant for sealing cutting surfaces
Q
Q
14
5.3

Assembly instructions

5.3.1 Safety clearances

Maintain the following safety clearances:
X
X
3
Fig. 5.1
Minimum distance
[1]
Minimum clearance of 50 mm at the back from the worktop
cut-out to the rear edge of the worktop.
[2]
Minimum clearance of 300 mm from the left and right of the
Quantity
worktop cut-out to the adjacent cabinet or wall.
1
[3]
Minimum clearance of 600 mm between the worktop and
2
the wall unit.
1
4

5.3.2 Worktop and kitchen units

1
Create the worktop cut-out taking into account the
X
X
4
specified cut-out dimensions.
2
Make sure that the cutting surfaces of the worktops
X
X
1
are properly sealed.
1
Comply with the instructions of the worktop
X
X
manufacturer.
Cross bars on the kitchen unit in the area of the
Q
Q
worktop cut-out may need to be removed.
No false floor is necessary below the cooktop. If cable
Q
Q
protection (false floor) is planned, the following must
be taken into account:
It must be fitted in such a way that it can be
Q
Q
removed for maintenance work.
To ensure sufficient cooktop ventilation, a minimum
Q
Q
distance of 15 mm to the bottom edge of the
cooktop is to be observed.
The drawers and/or shelves in the floor unit must be
Q
Q
removable.
A return flow aperture > 500 cm
Q
Q
kitchen units for recirculation appliances (e.g. by
shortening the plinth boards or using suitable slatted
plinths).
2
is required in the
2
1
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