Cooling Fan Run-On; Recommended Temperatures; Pyrolytic Cleaning - Miele HR1956 Operating Instructions Manual

Cooling fan run-on

The cooling fan will continue to run for a
while after the oven has been switched
off to prevent any humidity building up
in the oven, on the control panel or in
the oven housing unit.
– Temperature-controlled
The cooling fan is switched off when
the oven compartment temperature
drops below 70 °C.
– Time-controlled
The cooling fan switches off after a
period of about 25 minutes.
Condensate can damage the oven
housing unit, damage the worktop
and lead to corrosion in the oven.
If you leave food in the oven to keep
it warm and have set the cooling fan
to Time-controlled
the oven could increase, leading to
condensation forming on the control
panel and surrounding kitchen
furniture and drops of moisture
collecting under the worktop.
Do not leave food in the oven to
keep it warm if you have set the
cooling fan to Time-controlled
, moisture levels in
.

Recommended temperatures

If you frequently cook with different
temperatures, it makes sense to change
the recommended temperatures.
After selecting this option, a list of oven
functions will appear in the display.
 Select the function you want.
The recommended temperature will
appear together with the range within
which it can be changed.
 Change the recommended
temperature.
 Confirm with OK.

Pyrolytic cleaning

–
With reminder
A reminder to run the Pyrolytic
cleaning programme will appear in
the display.
– Without reminder
You will not be reminded to run the
Pyrolytic cleaning programme.
Settings
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