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Siemens HE2212U Use And Care Manual page 25

Xtronic electric convection range
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Convection Roast
Table 6: Convection Roast Chart
Meats
Rib roast
Rib eye roast (boneless)
Beef
Rump, eye, tip, sirloin (boneless)
Tenderloin roast
Loin roast (boneless or bone in)
Pork
Shoulder
Chicken - whole
Turkey - unstuffed**
Turkey - unstuffed**
Poultry
Turkey - unstuffed**
Turkey breast
Cornish hen
Half leg
Lamb
Whole leg
* Roasting times are approximate and may vary depending on shape of the meat.
** Stuffed turkey requires additional roasting time. The minimum safe temperature for stuffing in poultry is 165°F.
Convection Roast uses heat from the top and
bottom elements as well as heat circulated by the
convection fan. The Convection Roast mode is
well suited to preparing tender cuts of meat and
poultry.
The benefits of Convection Roasting, include:
As much as 25% faster cooking than stan-
dard Roasting/ Baking
Rich, golden browning
For Best Results:
Use the same temperature as indicated in the recipe.
Check doneness early as roasting time may decrease by as much as 25%.
Refer to Convection Roast Chart for examples.
Do not cover meat or use cooking bags.
Use the broil pan and grid provided with the range for roasting. A low-sided,
uncovered pan can also be used.
Use a meat thermometer to determine the internal temperature of the meat.
If the meat is browned to your liking, but is not yet done, a small strip of foil
can be placed over the meat to prevent overbrowning.
Let meat stand covered with foil 10-15 minutes after removing from the oven.
Weight
Item
(lb)
4-6
4-6
3-6
2-3
5-8
3-6
3-4
12-15
16-20
21-25
3-8
1-1 1/2
3-4
6-8
Oven Temp.*
Roasting Time*
o
(min per lb)
(
F)
325
25-32
28-32
325
24-32
27-32
325
25-30
28-32
425
15-25
350
15-25
350
20-30
375
14-20
325
10-14
325
9-13
325
6-10
325
20-25
350
45-75 (total time)
325
30-35
25-30
325
25-30
30-35
Operation - Oven
Internal Temp.
o
(
F)
145 (med/rare)
160 (medium)
145 (med/rare)
160 (medium)
145 (med/rare)
160 (medium)
145 (med/rare)
160
160
180
180
180
180
170
180
160 (medium)
170 (well)
160 (medium)
170 (well)
English 23

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He2215cHe2215uHe2216c