Oven - Helpful Hints And Tips - Electrolux EKC6051FO User Manual

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Oven function
8.4 Installing the oven accessories

9. OVEN - HELPFUL HINTS AND TIPS

WARNING!
Refer to the Safety chapters.
To bake and roast on one oven level. The top and bottom
Conventional
heating elements operate at the same time.
To make pizza, quiche or pie. Set the oven temperature
Pie/Pizza
20-40 °C lower than for Conventional.
To cook large pieces of meat. The grill element and the
Browning oven fan operate one after the other and circulate hot air
around the food.
To grill flat food items in large quantities. To make toast.
Max Grill
The full grill element operates.
To dry sliced fruit (e.g. apples, plums, peaches) and veg-
Drying
etables (e.g. tomatoes, zucchini, mushrooms).
Defrost To thaw frozen food.
Oven Lamp To activate the oven lamp without a cooking function.
Application
The deep pan and the oven shelf
have side edges. These edges
and the shape of the guide-bars
are a special device to prevent the
cookware from slipping.
Installing the oven shelf and the deep
pan together
Put the oven shelf on the deep pan. Push
the deep pan between the guide-bars of
one of the oven levels.