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Electrolux EKC603602 User Manual

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Summary of Contents for Electrolux EKC603602

  • Page 1 ..................... EKC603602 EN COOKER USER MANUAL...
  • Page 2: Table Of Contents

    16. WWW.ELECTROLUX.COM ........
  • Page 3: Safety Information

    ENGLISH 1. SAFETY INFORMATION Before the installation and use of the appliance, carefully read the supplied instructions. The manufacturer is not responsible if an incorrect installation and use causes in- juries and damages. Always keep the instructions with the appliance for future reference. 1.1 Children and vulnerable people safety WARNING! Risk of suffocation, injury or permanent disability.
  • Page 4: Safety Instructions

    • Never try to extinguish a fire with water, but switch off the appliance and then cover flame e.g. with a lid or a fire blanket. • Do not store items on the cooking surfaces. • Do not use a steam cleaner to clean the appliance.
  • Page 5 ENGLISH • The appliance must be earthed. • Deactivate the appliance after each use. • Make sure that the electrical information on the rating plate agrees with the pow- • Internally the appliance becomes hot er supply. If not, contact an electrician. when in operation.
  • Page 6: Care And Cleaning

    • Do not try to extinguish a fire with wa- • Make sure the appliance is cold. There ter. Disconnect the appliance and cover is the risk that the glass panels can the flame with a lid or a fire blanket.
  • Page 7: Product Description

    ENGLISH 3. PRODUCT DESCRIPTION 3.1 General overview Control panel and hob Air vents for cooling fan Heating element Oven lamp Rating plate Fan and heating element Shelf positions of the main oven Shelf positions of the top oven 3.2 Cooking surface layout Single cooking zone 1200 W Single cooking zone 1800 W Single cooking zone 1200 W...
  • Page 8: Before First Use

    • The roasting pan grid 3.4 Accessories To put in the deep roasting pan. • Deep grill roasting pan • Oven shelf To bake and roast or as pan to collect For cookware, cake tins, roasts. fat. 4. BEFORE FIRST USE...
  • Page 9: Hob - Helpful Hints And Tips

    ENGLISH Turn the control knob to the right - to 5.1 Heat setting position "9". Knob Function Turn the control knob slowly to sym- until you can hear a click. Off position At this time the two cooking zones 1 - 9 Heat settings are on.
  • Page 10: Hob - Care And Cleaning

    10 Heat Use to: Time Hints set- ting Hollandaise sauce, melt: butter, 5-25 Mix occasionally chocolate, gelatine Solidify: fluffy omelettes, baked 10-40 Cook with a lid on eggs Simmer rice and milkbased 25-50 Add at least twice as much...
  • Page 11: Oven - Daily Use

    ENGLISH 8. OVEN - DAILY USE WARNING! Turn the knob for the temperature to Refer to the Safety chapters. a temperature. The temperature indicator comes on 8.1 Cooling fan while the temperature in the appliance increases. When the appliance operates, the cooling To deactivate the appliance, turn the fan switches on automatically to keep the knob for the oven functions and the...
  • Page 12 12 Oven function Application For roasting larger joints of meat or poultry on one lev- Thermal Grilling el. The function is also suitable for gratinating and browning. To roast or roast and bake the food that requires the Fan cooking same cooking temperature, using more than one shelf, without flavour transference.
  • Page 13: Oven - Clock Functions

    ENGLISH To roast larger pieces of meat or poultry on one level: Put the roasting pan grid in the deep roasting pan. The supports of the roasting pan grid must point up. Put the deep roasting pan in the ap- pliance and on the necessary shelf level.
  • Page 14: Oven - Helpful Hints And Tips

    14 Clock function Application Time of day To set, change or check the time of day. Minute Minder To set a countdown time. An acoustic signal sounds af- ter the time period is completed. This function has no effect on the operation of the oven.
  • Page 15 ENGLISH fruitcakes, sweets and savoury flants or When you use frozen food, the trays quiche. in the oven can twist during baking. When the trays get cold again, the distortion will be gone. 10.2 Main oven How to use the Baking Tables The main oven is particularly suitable for •...
  • Page 16: Top Oven

    16 10.4 Top Oven Shelf Positions are not critical but ensure that oven shelves are evenly spaced when more than one is used (e.g. shelf positions 1 and 3) Baking Approx Cook Temperature Food Shelf Position Time [°C] (mins)
  • Page 17 ENGLISH Approx Cook Temperature Food Shelf Position Time [°C] (mins) Pastry: Eclairs, 180 - 190 30 - 40 Profiteroles Pastry: Flaky/Puff 210 - 220 30 - 40 Pies Shortcrusts: Mince 190 - 200 15 - 20 Pies Shortcrusts: Meat 190 - 210 25 - 35 Pies Shortcrusts: Qui-...
  • Page 18 18 Approx Cook Temperature Food Time Shelf Position [°C] (mins) Cakes: Rich Fruit 130 - 140 120 - 150 Cakes: Christmas 130 - 140 180 - 270 Cakes: Apple Pie 160 - 170 50 - 60 - Shortbread 130 - 150...
  • Page 19 ENGLISH Meat Temperature [°C] Cooking Time Turkey/Goose 15-20 minutes per 0.5 kg (1 lb) up to 3.5 kg (7 lb) then 10 170 - 190 minutes per 0.5 kg (1 lb) over 3.5 kg (7 lb) Duck 25-35 minutes per 0.5 kb (1 180 - 200 lb) and 25-30 minutes over Pheasant...
  • Page 20: Oven - Care And Cleaning

    20 Food Grill Time (min) 3- 4 Toasted Sandwiches 1) Use oven shelf for grilling toasts. 10.10 Defrosting • Do not cover with a plate or bowl. This can extend the time to defrost very • Put the food out of the packaging and much.
  • Page 21: Removing The Shelf Supports

    ENGLISH Stainless steel or aluminium • Set the Conventional Cooking function. appliances: • Set the oven temperature to 250 °C Clean the oven door with a wet and let oven operate for 1 hour. sponge only. Dry it with a soft •...
  • Page 22: Cleaning The Door Glass

    22 11.3 Cleaning the top oven glass panels The door glass on your product can be different in type and shape from what you see in diagrams. The number of glasses can be dif- ferent. Removing the glass: 1. Open the door.
  • Page 23: What To Do If

    ENGLISH 12. WHAT TO DO IF… WARNING! Refer to the Safety chapters. Problem Possible cause Remedy The hob does not oper- The heat setting is not set Set the heat setting The oven does not heat The oven is not switched Switch on the oven The oven does not heat The clock is not set...
  • Page 24 24 13.1 Technical Data 13.2 Technical data Dimensions Height 893-912 mm Width 599 mm Depth 600 mm Top oven capaci- 40 l 13.5 The anti-tilt protection Main oven ca- 74 l CAUTION! pacity You must install the anti-tilt pro- tection (A+B).
  • Page 25: Great Britain & Ireland - Guarantee/Customer Service

    • Appliance has been correctly installed and used only on the electricity supply stated on the rating plate. We, Electrolux, undertake that if within 12 months of the date of the purchase this • Appliance has been used for normal...
  • Page 26: European Guarantee

    For address of local Service Force below: Centre and further information, please vis- it: Before call- Electrolux Group (Irl) Ltd, Long Mile Road, ing out an engineer, please ensure you Dublin 12, Republic of Ireland have read the details under the heading Tel: +353 (0)1 4090751, Email: serv- "What to do if...
  • Page 27:

    ENGLISH The provisions of this European Guaran- tee do not affect any of the rights granted to you by law. 16. WWW.ELECTROLUX.COM Albania +35 5 4 261 450 Rruga “Kavajës”, ish-parku auto- buzëve, Tiranë Belgique/België/Bel- ++32 27162444 Raketstraat 40, 1130 Brussel/...
  • Page 28: Environment Concerns

    Mägenwil Slovenija +38 61 24 25 731 Gerbičeva ulica 110, 1000 Ljubljana Slovensko +421 2 32 14 13 34-5 Electrolux Slovakia s.r.o., Electrolux Domáce spotrebiče SK, Galvaniho 17/ B, 821 04 Bratislava Suomi 030 600 5200 Lankapuhelinverkosta 0,0828€/puhelu+0,032€/min Matkapuhelinver- kosta 0,192€/min...
  • Page 29 ENGLISH...
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