AEG 68476IU-MN User Manual
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AEG 68476IU-MN User Manual

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68476IU-MN
USER
MANUAL
EN
User Manual
Cooker

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  • Page 1 68476IU-MN User Manual Cooker USER MANUAL...

  • Page 2: Table Of Contents

    14. ENERGY EFFICIENCY..................... 41 FOR PERFECT RESULTS Thank you for choosing this AEG product. We have created it to give you impeccable performance for many years, with innovative technologies that help make life simpler features you might not find on ordinary appliances. Please spend a few minutes reading to get the very best from it.
  • Page 3 ENGLISH manufacturer is not responsible for any injuries or damages that are the result of incorrect installation or usage. Always keep the instructions in a safe and accessible location for future reference. 1.1 Children and vulnerable people safety WARNING! Risk of suffocation, injury or permanent disability.
  • Page 4 Do not install the appliance behind a decorative door • in order to avoid overheating. Do not install the appliance on a platform. • Do not operate the appliance by means of an external • timer or separate remote-control system.

  • Page 5: Safety Instructions

    ENGLISH Ensure that the appliance is switched off before • replacing the lamp to avoid the possibility of electric shock. If the mains power supply cable is damaged, it must • be replaced by the manufacturer, its Authorised Service Centre or similarly qualified persons to avoid an electrical hazard.
  • Page 6 2.2 Electrical Connection • Do not change the specification of this appliance. WARNING! • Make sure that the ventilation Risk of fire and electrical openings are not blocked. shock. • Do not let the appliance stay unattended during operation.
  • Page 7 ENGLISH – do not keep moist dishes and • Clean regularly the appliance to food in the appliance after you prevent the deterioration of the finish the cooking. surface material. – be careful when you remove or • Make sure the cavity and the door are install the accessories.

  • Page 8: Product Description

    – Provide good ventilation during for household appliances. Do not use and after the first use at maximum it for house lighting. temperature operation. WARNING! • Unlike all humans, some birds and Risk of electrical shock. reptiles can be extremely sensitive to potential fumes emitted during the •...

  • Page 9: Before First Use

    ENGLISH 3.2 Cooking surface layout Induction cooking zone 2300 W with the Power function 3200 W Induction cooking zone 2300 W with the Power function 3200 W Induction cooking zone 2300 W with the Power function 3200 W Control panel Induction cooking zone 2300 W with the Power function 3200 W 3.3 Accessories...

  • Page 10: Hob - Daily Use

    To set a new time, refer to "Setting the 2. Let the appliance operate for 1 hour. time". 3. Set the function and set the maximum temperature. 4.5 Retractable knobs 4. Let the appliance operate for 15 minutes. To use the appliance, press the control knob.
  • Page 11 ENGLISH Sensor Function Comment field Timer display To show the time in minutes. To select the cooking zone. To increase or decrease the time. Power function To activate and deactivate the function. Control bar To set a heat setting. 5.2 Heat setting displays Display Description The cooking zone is deactivated.
  • Page 12 • all cooking zones are deactivated, Cover the cross / square fully. Induction • you do not set the heat setting after cooking zones adapt to the dimension of you activate the hob, the bottom of the cookware • you spill something or put something automatically.
  • Page 13 ENGLISH The function can be activated for the To activate the function: touch induction cooking zone only for a limited the timer. comes on. When the period of time. After this time the indicator of the cooking zone starts to induction cooking zone automatically flash slowly the time counts up.

  • Page 14: Hob - Hints And Tips

    Set the heat setting first. • - the sounds are on To confirm your selection wait until the To activate the function: touch hob deactivates automatically. comes on for 4 seconds. The Timer stays When the function is set to...
  • Page 15 ENGLISH 6.1 Cookware Cooking zone Cookware diam- For induction cooking zones eter (mm) a strong electro-magnetic field creates the heat in the Right front 125 - 210 cookware very quickly. Left front 125 - 210 Use the induction cooking 6.3 The noises during zones with correct cookware.

  • Page 16: Hob - Care And Cleaning

    Heat setting Use to: Time Hints (min) Keep cooked food warm. as nec- Put a lid on the cookware. essary 1 - 3 Hollandaise sauce, melt: but- 5 - 25 Mix from time to time. ter, chocolate, gelatine. 1 - 3...

  • Page 17: Oven - Daily Use

    ENGLISH • Remove shiny metallic with vinegar and clean the glass discoloration: use a solution of water surface with a moist cloth. 8. OVEN - DAILY USE WARNING! Refer to Safety chapters. 8.1 Display A. Timer B. Heat-up and residual heat indicator C.
  • Page 18 Symbol Oven function Application Light Fan Cooking To bake in tins and dry on one shelf level at a low temperature. Turbo Grilling To roast larger meat joints or poultry with bones on one shelf position. Also to make gratins and to brown.
  • Page 19 ENGLISH 8.9 Cooling fan 1. Select an oven function and set it according your preferences When the oven operates, the cooling fan 2. Press and hold at the turns on automatically to keep the same time for 2 seconds. surfaces of the oven cool. If you turn off An acoustic signal sounds.

  • Page 20: Oven - Clock Functions

    8.11 Telescopic runners - Put the baking tray or deep pan on the telescopic runners. inserting the oven accessories Keep the installation instructions for the telescopic runners for future use. With telescopic runners you can put in and remove the shelves more easily.
  • Page 21 ENGLISH Clock function Application MINUTE MINDER Use to set a countdown time. This function has no ef- fect on the operation of the appliance. You can set the MINUTE MINDER at any time, also if the appliance is off. 00:00 COUNT UP TIMER If you do not set any other clock function the COUNT UP TIMER automatically monitor how long the appli-...

  • Page 22: Oven - Hints And Tips

    9.6 COUNT UP TIMER 5. When the set time ends, an acoustic signal sounds for 2 minutes. "00:00" To reset the Count Up Timer, press and flash in the display. Press any hold . The timer starts to count button to stop the acoustic signal.
  • Page 23 ENGLISH Baking results Possible cause Remedy The cake browns unevenly. The oven temperature is too Set a lower oven tempera- high and the baking time is ture and a longer baking too short. time. The cake browns unevenly. The mixture is unevenly dis- Spread the mixture evenly tributed.
  • Page 24 Cakes / pastries / breads on baking trays Food Temperature (°C) Time (min) Shelf posi- tion Cake with crumble topping (dry) 150 - 160 20 - 40 Fruit flans (made with yeast dough / 35 - 55 sponge mixture)
  • Page 25 ENGLISH Multileveled Baking Cakes / pastries / breads on baking trays Food Temperature (°C) Time (min) Shelf posi- tion 2 positions Cream puffs / Eclairs 25 - 45 2 / 4 160 - 180 Dry streusel cake 150 - 160 30 - 45 2 / 4 1) Preheat the oven.
  • Page 26 Food Temperature (°C) Time (min) Shelf posi- tion Apple pie (2tins Ø20cm, diagonally 60 - 90 1 - 2 off set) Savoury flan (e. g, quiche lorraine) 180 - 220 35 - 60 Cheesecake 160 - 180 60 - 90 1 - 2 1) Preheat the oven.
  • Page 27 ENGLISH Biscuits Food Temperature (°C) Time (min) Shelf posi- tion Short pastry biscuits 170 - 190 10 - 20 Short bread / Pastry Stripes 20 - 35 Biscuits made with sponge dough 170 - 190 20 - 30 Pastries made with egg white, merin- 80 - 100 120 - 150 gues...
  • Page 28 Food Temperature (°C) Time (min) Shelf posi- tion Spinach flan 160 - 180 45 - 60 1 - 2 Quiche Lorraine (Savoury flan) 170 - 190 45 - 55 1 - 2 Swiss Flan 170 - 200 35 - 55...
  • Page 29 ENGLISH Food Quantity Temperature Time (min) Shelf po- (°C) sition Roast beef or fillet: well per cm. of thick- 200 - 220 10 - 12 done ness 1) Preheat the oven. Pork Food Quantity Temperature Time (min) Shelf po- (°C) sition Shoulder, neck, ham 1 - 1.5 kg...
  • Page 30 Poultry Food Quantity Temperature Time (min) Shelf posi- (°C) tion Poultry portions 200 - 250 g each 220 - 250 20 - 40 Half chicken 400 - 500 g each 220 - 250 35 - 50 Chicken, poulard 1 - 1.5 kg...
  • Page 31 ENGLISH Veal Food Quantity Temperature Time (min) Shelf posi- (°C) tion Roast veal 1 kg 160 - 180 90 - 120 Knuckle of veal 1.5 - 2 kg 160 - 180 120 - 150 Lamb Food Quantity Temperature Time (min) Shelf posi- (°C) tion...
  • Page 32 Food Temperature Time (min) Shelf (°C) position 1st side 2nd side Back of pork 210 - 230 30 - 40 30 - 40 Back of veal 210 - 230 30 - 40 30 - 40 Back of lamb 210 - 230...

  • Page 33: Oven - Care And Cleaning

    ENGLISH Food Quantity Defrosting Further de- Comments time (min) frosting time (min) Chicken 1 kg 100 - 140 20 - 30 Put the chicken on an up- turned saucer in a big plate. Turn halfway through. Meat 1 kg 100 - 140 20 - 30 Turn halfway through.
  • Page 34 11.4 Cleaning reminder CAUTION! Do not use the hob at the To remind you that the Pyrolysis is same time as the Pyrolysis necessary, PYR flashes in the display for function. It can cause 10 seconds after each activation and damage to the appliance.
  • Page 35 ENGLISH CAUTION! Make sure that the longer fixing wire is in the front. The ends of the two wires must point to the rear. Incorrect installation can cause damage to the enamel. 11.6 Removing the oven door 2. Pull the door trim to the front to remove it.

  • Page 36: Troubleshooting

    1. Turn the lamp glass cover The drawer below the oven can be counterclockwise to remove it. removed for cleaning. 2. Clean the glass cover. 1. Pull the drawer out until it stops. 3. Replace the oven lamp with a 2.
  • Page 37 ENGLISH Problem Possible cause Remedy The hob deactivates. You put something on the Remove the object from the sensor field. sensor field Residual heat indicator does The zone is not hot because If the zone operated suffi- not come on. it operated only for a short ciently long to be hot, speak time.
  • Page 38 Problem Possible cause Remedy The oven does not heat up. The automatic switch-off is Refer to "Automatic switch- activated. off". The oven does not heat up. The Child Lock is on. Refer to "Using the Child Lock". The lamp does not operate.

  • Page 39: Installation

    ENGLISH Problem Possible cause Remedy The display shows an error There is an electrical fault. Deactivate the appliance code that is not in this table. with the house fuse or the safety switch in the fuse box and activate it again. If the display shows the error code again, contact the Cus- tomer Care Department.
  • Page 40 13.3 Levelling of the appliance CAUTION! Make sure you install the anti-tilt protection at the correct height. Make sure that the surface behind the appliance is smooth. 1. Set the correct height and area for the appliance before you attach the anti-tilt protection.

  • Page 41: Energy Efficiency

    14. ENERGY EFFICIENCY 14.1 Product information for hob according to EU 66/2014 Model identification 68476IU-MN Type of hob Hob inside Freestanding Cooker Number of cooking zones Heating technology Induction Diameter of circular cooking Left front 21.0 cm...
  • Page 42 14.3 Product Fiche and information for ovens according to EU 65-66/2014 Supplier's name Model identification 68476IU-MN Energy Efficiency Index 100.0 Energy efficiency class Energy consumption with a standard load, conven- 0.95 kWh/cycle tional mode Energy consumption with a standard load, fan-forced 0.85 kWh/cycle...
  • Page 43 ENGLISH 15. ENVIRONMENTAL CONCERNS appliances marked with the symbol Recycle materials with the symbol with the household waste. Return the Put the packaging in relevant containers product to your local recycling facility or to recycle it. Help protect the contact your municipal office. environment and human health by recycling waste of electrical and electronic appliances.
  • Page 44 www.aeg.com/shop...

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