Noise Level; Non-Ionizing Radiation; Regulations And Standard Values - Meiko K-Tronic Operating Instructions Manual

Dishwashing machine
Hide thumbs Also See for K-Tronic:
Table of Contents

Advertisement

Operating instructions dishwashing machine model K-Tronic
Clean water pre-washing
Pumped water pre-washing
Detergent circulation tank
Pumped water rinsing
Clean water rinsing
Control media for valves:
Pressures
Usage of one control valve per
switching operation

Noise level:

The acoustic power level from the acoustic pressure measurement was determined in accordance with the casing
surface process on the basis of DIN EN ISO 3744 precision class 2
Noise level in the workplace
Datei:BA-K-tronic_MIKE_9626212_EN_2005-12-01.doc
MEIKO Maschinenbau GmbH & Co. KG, Englerstraße 3, D-77652 Offenburg, Tel.: +49/781/203-0, Fax: +49/781/203-1121
15
Noise level
See „Regulations and Standard Values" for noise levels in the workplace.
16

Non-ionizing radiation

Non-ionizing radiation is not produced intentionally but unfortunately comes about due to
electrical operating equipment (e.g. electrical motors, high-voltage cables and magnetic
coils). In addition the machine has no strong permanent magnet. There is a high
possibility of eliminating the influence of active implants (e.g. pacers, defibrillators) by
maintaining a safety distance of 30 cm (distance of the field source to the implant).
17

Regulations and Standard Values

Standards referred to, important standards, regulations and Institutions:
DIN 10510
Commercial Dish-Washing With Multi-Tank Conveyor Dish-Washing
Machines
DIN 10512
Commercial Dish-Washing With Single Tank Dish-Washing Machines
DIN 1988
Technical Rules For Drinking Water Installations
DIN 1717
Protection Of Drinking Water Against Contamination – Safety Equipment
DIN 2052
Technical Equipment For Kitchen Atmospheres
DVGW
German Gas and Water Industry Association
VGG
The Industrial Dish-Washing Association
ungültig.).
Water quality limits as determined by the Industrial Dish-washing Association
Total hardness
up to 3 °dH
Chloride content
Max. 50 mg/l water
(to avoid pitting corrosion in low alloy cutlery steels)
Heavy metals
0.1 mg iron and 0.05 mg manganese per litre of water should be
regarded as the maximum.
As little as 0.05 mg copper per litre of water can lead to discolouration
of the dishes and the dish-washer.
Total salt content
Max. 400 µS/cm (related to porcelain and opal glass)
Max. 100 µS/cm (related to glass)
Max. 80 µS/cm (related to stainless steel)
(measured by conductivity).
Machine temperatures set out in DIN 10510 and DIN 10512
Without disinfectants
Min. 3.5 bar, max. 8 bar (no pressure surges)
Approx. 0.01 litre at 3 bar
LpA  69dB (measurement uncertainty +/- 1.5 dB)
W e reserv e the right to change execution and construction !
25°C - 40°C
40°C - 50°C
60°C - 65°C
60°C - 70°C
80°C - 85°C
http://www.dvgw.de
(Fehler! Hyperlink-Referenz
With disinfectants
55°C - 65°C
9626212
32/44

Advertisement

Table of Contents
loading

Table of Contents