Additional Equipment - Electrolux STARLINE LARGE 249 Operating And Safety Instructions Manual

Electric range program
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10. ADDITIONAL EQUIPMENT

a.
Range rod
- Optionally 100 or 200 mm projection.
- Arranged at front and/or back.
- Made of chrome nickel steel.
b.
Shelf
- Optionally fixed installation or folding shelf.
- Optionally 300 or 400 mm wide, 800 or 900 mm width.
- Mounted at the side.
- Made of chrome nickel steel.
c,d. Intermediate and end tables ZT and ET
- In standard version, length in module steps of 100 mm between 400 and 1000 mm, or special
lengths on request; width 800 or 900 mm.
- With THERMODUL cover rail in association with range programme.
- Made of chrome nickel steel.
e.
Glas hotplate
Made of a special glas and incorporated into the
table unit or the plate of the hot cupboard.
Type
Size mm
WP 5
500x600
WP 8
800x600
WP 10
2x500x600
Operation
The heating level is set steplessly with the control
knob between 30 and 110°C. The knob has a scale
with 7 divisions, numbered from 0 to 6. The scale
numbers correspond approximately to the following
plate temperatures:
Level
0 (off)
Temperature
20
°C
Operating Instructions STARLINE Ranges
Electric power rating W
550
950
2x550 (2 separate heating
zones)
1
2
3
4
5
35
50
60
75
85
Control knob and operation lamp
- When the hot-plate is switched on by turning the
6
control knob from 0 to the required heating level,
110
the green operation lamp goes on.
- It takes about 35 minutes to heat up the hot-plate
to the maximum heating level 6 in the steady state.
- The hot-plate is switched off when the control
knobs are set to level 0.
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