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BEFORE YOU CALL FOR SERVICE
Check
these
points
if...
Part or all of your electric range does not operate
Food does not broil properly
• Is the range plug loose or disconnected
from the
• Are the controls
for broiling
set properly?
(See
electrical outlet (if not wired direct to tim electrical
Broiling section, page 10.)
supply)?
• Was the proper rack position
used? (See Broiling
• Are any house
fuses blown
or circuit
breakers
section, page 10.)
tripped?
• Did you allow time for the broil element to preheat?
• Has a range fuse blown (Canadian ranges only)?
• Was the broiler pan received with the range used?
• Has the power supply to the home been interrupted?
• Was aluminum
foil used on the Broiler pan insert,
• Are the oven controls properly set?
bloeking the slits for fat drainage?
• Was the door left in the loeked position fnlIowing a
self-dean cycle (select models)?
Oven light does not operate
• Is the oven set for a programmed oven operation?
• Is the bulb loose or burned out?
• Is tile light switch in the On position?
Surface elements
fail to turn on or heat the food
properly
Oven will not self-clean
(select models)
• is the range plug loose or disconnected
from the
• is the self-clean control set properly? (See Self-Clean
electrical outlet (if not wired direct to the electrical
instructions, pages 12-13.)
supply)?
• Is the oven set for a programmed oven operation?
• Has a range fuse blown (Canadian ranges only)?
• If the range has coil elements,
are they properly
Oven door won't lock (select models)
plugged into the receptacles?
• Are the proper controls set for the self-clean cycle?
• Were appropriate
pans used (See "Cooking
Made
(See Self-Clean instructions, pages 12-13.)
Simple" booklet)?
• Are the surf:tee element controls properly set?
Oven door will not unlock (select models)
• Has the self-clean cycle been finished for at least one
Food not baking correctly
hour?
• Are the oven racks properly placed for baking (See
"F" plus a number
appears in the display (select
"Cooking
Made Simple" booklet)?
models)
• Have yon used ahnninum foil correctly?
• These are fault codes. If a fanlt code appears in the
• Was the oven preheated as recommended?
display and a continuous
beep sounds,
press the
• Are the controls for bake operations properly set?
CANCEL pad. If the fault code reappears, disconnect
• Is there 1 to '2 inches of space between pans and the
power
to the range
and call a qualified
service
oven walls? Are the range and oven racks level?
technician.
• Was good cookware/bakeware
of the proper
size
used?
Fan sound (select models)
• Are yon using a tested recipe from a reliable source?
• A fan will automatically
turn on when the oven is
The oven thermostat on your new range may be more
operated to cool the clock controls. This is normal. It
accurate than the one on your okt range,
may continue to mn even after the oven is turned off.
• Was the oven vent covered or bk)eked on the range
surface?
For further
assistance
contact your May-tag dealer
or call Maytag Customer
Ser_4ee:
U.S.
1-800-688-9900
CANADA
1-800-688-2002
PAGE 17
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