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,
CookingbyTemperature
Internaltemperature is the best
testof donenessfor manyfoods.
UseTENWCOOK/HOLD to
cooka varietyof foodsto the
desiredfinishedfoodtemperature.
The TIMECOOKsettingis
recommended forbatters,doughs,
frozenfood~andfoodswhichare
difficultto cookprecisely with
theprobe.
"TEMPCOOK/HOLD"takesthe
guesswork outof cookingbecause
theovenautomatically signalswith
fourbeepswhenthefoodreaches
thepresettemperature. T heHold
feature willmaintain thistemperature
forup to one houror untilyou
touchthe CLEAR/OFFpad.
Note:Ovenautomatically switches
to "Hold" whenpresetfood
temperatureis reached.
~~~
Temperature P robe
HANDLE
CABLE
I
END
"
SENSOR
Thetemperatureprobeis a food
thermometer t hatgaugestheinternal
temperature of the food;it mustbe
usedwhenusing "TEMP COOK/
HOLD"or "AUTO ROAST:'
Ilouseyourprobeproperly,follow
~irections on page 12.
How
to
Temp Chka Riled
BeefRibROast b Medium
Step1:Inserttemperatureprobe
intoroastandattachprobesecurely
in ovenwall.Closethedoor.
Step2: TouchTEMPCOOK/
HOLD. "ENTERTEMPCOOK"
flashes.
Step3: Touch1,2,5 for 125°F.
"TEMP" flashesand "125"shows
on display.
Step4: TouchPOWERLEVEL
pad. "PJ' appears.Touch5 for
mediumpower."TEMP"and "J25"
showon display.
Step5: TouchSTART. I f internal
temperature of theroastis less
than90"F.,displaywillshow
"-90" or if temperature is 90"F.
or above,displayshowstemperature
countingup.
Step6: When 125"F. i s reached,
the ovenwillsoundanddisplay
"HOLD:'The ovenwillthenhold
the temperature.
Step%Touchthe CLEAR/OFF
pad to stopthecycle.
Step8: Removeprobeand food
fromthe oven.
CmkingTips
@
Use a lowerpowerlevel;it will
heatmoreevenlyeventhough
requiringmoretime.
@Be surefrozenfoodhasbeen
completely defrosted beforeinserting
probe.Probemaybreakoff if used
in frozenfoods.
~ Coverfoodslooselyfor moisture
controland quick,evenheating.
/
Questions andAnswers
Q. AfterI followed the steps
andtouchedtheSTART pad,
"EEEE3' f lashedin thedisplay
anda signalsounded.What's
wrong?
A. "EE EE" flashesif youset
thetemperatureeitherbelowIOO"F.
or above199"F. T ore-enter,touch
CLEAR/OFFpadandbeginagain.
Q. ArethereanyfoodsI can't
TempCook?
A. Yes.Delicatebuttericings,ice
cream,frozenwhippedtoppings,
etc. softenrapidlyat warm
temperatures. B atters,doughsand
frozenfoodsare alsodifficultto
cookpreciselywiththe probe.It's
bestto TimeCookthesefoods.
Q. Whydid 'V% ob" flashon the
displayafterI touchedthe
START pad?
A. "Pr ob" willflashif you
don'tseatthe cableendoftheprobe
securelyintothereceptaclein the
ovenwallor if youtouchthe TEMP
COOK/HOLDpadandforgetto
usetheprobe.
Q. CanI leavemyprobein the
ovenif it'snot insertedin food?
A. No, if it touchesthe ovenwall,
youmaydamagetheoven.
Q. CanI TempCookdifferent
portionsof foodat different
temperatures?
A.
Yes.The temperatureprobe
givesyouthe freedomto cook
differentportionsof foodat
differenttemperatures to suit
individual e atingstyles.Simply
placeprobein foodandchange
temperaturesettingas needed.
w.
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