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HowtoUsetheOvenShelf
63 ~~
~o~s~or~
or
c~o~w~t~
shelfonfloorofoven.Product
damagemayresult.
~Usepotholderswhenhandling
metalshelfandcookware.
Theymaybehot.
e
Do
notstoremicrowave
browning dishonmetalshelf.
Thewireshelfis specifically
designedforaddedcapacityheating
andreheatingin yourmicrowave
oven.Morethanonefoodmaybe
heatedor reheatedandreadyto
serveat thesametime.
Whenmicrowaving w iththeoven
shelf,sometechniques willdiffer
fromthecookingguide.It is
importantto arrangefoodsproperly
(shownon thenextpage).
Cookwaresizeis important;select
fromamongthesuggestions b elow.
Also,foodsizeshouldbe
considered;foodsover4 inches
high,or 3%pounds,are not
recommended forshelfcooking.
Battersanddoughfoods,andalso
uncookedfoodswhichneedtobe
preparedfromscratch,shouldbe
cookedwithouttheovenshelf,
following directionsinthecooking
guide.
Usepotholderswhenhandling
foodsheatedtogetherwithyour
ovenshelf,especiallywhenheating
largeramountsoffood.Extrasteam
generatedfrommultiplefood
cookingmaymakecookwarehotter
thanwithregularmicrowaving.
Cookware forShelf
HeatingandReheating
Beforeplacingfoodinthedishes,
checkto seethattheywillfit
togetheronor undertheshelf,Also,
besurecookwareismicrowave s afe.
Cookware forheatingor reheating
include1cupmeasuringcup,
9x5x3-inch loafdishesor 9-inch
pieplates.
[
Leftovers maybe placedin small
individual c eramicor plasticbowls
or dividedplates.
Usewaxpaperor plasticwrap
insteadoflidson casseroles.Lids
mayaddtoomuchheightto dish.
Positioningthe Shelf
I
m
Topositiontheovenshelf,tipthe
backslightlyandfittheshelf
suppcirt g uidesontothesupport
guideslocatedoneachsideofthe
ovenintherear.
Next,lowerthefrontuntilthe shelf
supportguidesfitontothesupport
guideslocatedateachsideofthe
oveninthefront.
Whenproperlypositioned, t heshelf
shouldfitsnuglyin place,belevel
andnottouchthebackwallof
theoven.
If arcingoccurswhenusingthe
shelftocookmorethanonefood
at thesametime,turntheoven
off. Makesuretheshelfis
positionedright-side-up on
allfourshelfsupportsandnot
touchingovenwalls.
34
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