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I
PowerLevel&Time
Food
Container Cover
(orInternalTemp.)
Comments
Porkroast
3-qt.oblong
glassbaking
dish
Plasticwrap
MED(5)
18to21min.
perpound
Or microwave t o 170° internaltemp.
Placeroastfatsidedownindish. Add1/2
cupwaterto roastingdishandcoverwith
plasticwrap.Turnroastfatsideupafier
halfoftime.
Spareribs
3-qt.oblong
glassbaking
dishor 3-qt.
casserole
Plasticwrap
or cover
MED(5)
25to27min.
per lb.
Add2/3 cupwaterper poundofspare
ribs.Turnoveror rearrangeafterhalfof
minimumtime.Afierminimumtime,
drainliquidandaddbarbecuesauce;
microwave a fewminutesto finish.
Shieldtopedgeofhamwith 1%-inch strip
of foil.Aftercookingperiodlet hamstand
10minutesbeforecarving.
Ham(precooked
2-qt.oblong
or canned)
glassbaking
dish
Plasticwrap
Plasticwrap
MED(5)
11to 13min.
per lb.
Or microwave t o 115° internaltemp.
Hamloaf
Pieplate
MED(5)
20to23 min.
Or microwave t o 170° internaltemp.
Let stand5 minutesbeforeserving.If
a glazeis desired,spoonpineappleor
apricotpreservesovercookedhamloaf
a fewminutesbeforeserving.
Hamslices
2-qt. oblong
& steaks
.
glassbaking
dish
Waxpaper
HI (10)
18toI min.
Lamb
Chops
-
(4chops)
Brown'NSear
dish
No
HI (10)
5 to7 min.
Brushchopslightlywithoil. Placein
preheateddish. Turnmeatoverat halfof
time.
--
(preheated for
8 min.)
Roast(legor
3-qt.oblong
shoulder)
glassbaking
dishandtrivet
Waxpaper
MED(5)
Placeroaston trivetfatsidedown.Turn
Min.
Internal
overafterhalfofcookingtime.Letroast
perlb.
Temp.
stand 10minutesbeforecarving.When
usingtemperatureprobe,insertso tip is
Medium
12to 14
150°
notin boneor fat.
Well
15to 17
170°
veal
Chops
Seelambchopsabove.
Roast(shoulder)
2-qt. oblong
Waxpaper
MED(5)
16to 19min.
Placeon trivetfator cut sidedown.Turn
glassbaking
per lb.
overafterhalfoftime.Let roaststand 10
dishandtrivet
Or microwave t o 155°internaltemp. minutesbeforecarving.Slicethiniy.
23
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