Asko OCS8456S Operating Instructions Manual page 42

Combined steam oven
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Fruit
Type of food
Apple slices
Apricot slices
Cherries
Gooseberries
Pear – chunks
Plums
Rhubarb
Nectarines
Defrosting
Type of food
Frozen meat
Frozen poultry
Frozen fish, 200 g / piece
Frozen fruit
Frozen ready-made meals
42
Weight
Guide
(g)
(from the bottom)
500
2
500
2
500
2
500
2
500
2
500
2
500
2
500
2
Weight
Guide
(g)
(from the bottom)
500
2
1500
2
1000
2
500
2
1000
2
Temperature
Cooking time
(°C)
(min)
100
100
100
10-15
100
100
100
100
100
Temperature
Defrosting time
(°C)
(min)
50
40-50
50
50-60
50
35-45
50
10-20
60
45-60
5-15
5-15
5-15
5-15
5-15
5-15
5-10

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