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Safety instructions and liability
Warning!
Safety instructions during use
- If containers are filled with liquid or contents which liquefy during cooking, only use rack
levels at a height at which the user can see into the slide-in containers – risk of burns.
There is a warning sticker enclosed with the unit.
- Always open the cooking cabinet door very slowly (hot vapors) – risk of burns.
- Always wear thermal protective clothing to hold accessories and other objects in the hot
cooking cabinet – risk of burns.
- The external temperatures of the unit may exceed 60 °C. Only touch the unit at the controls
– risk of burns.
- Hand shower and hand shower water may be hot – risk of burns.
- Cool-down mode – Do not use the cool down function unless the air baffle has been locked
correctly – risk of injury.
- Do not touch the fan wheel – risk of injury.
- Cleaning – aggressive chemical fluid – risk of chemical burns. Always wear the correct
protective clothing, safety goggles, gloves and facemask during cleaning. Follow the safety
instructions in the "Cleaning / Efficient CareControl" section.
- Do not store highly flammable or combustible materials near the unit – risk of fire.
- Apply the parking brakes on mobile units and mobile oven racks when these are not being
moved. Racks could roll away on uneven floors – risk of injury.
- If mobile oven racks are used, you must always apply the container lock. Cover any
containers with liquids to prevent the hot liquid spilling out - Risk of burns.
- The transport trolley must be correctly fixed to the unit when you load and remove the
mobile plate rack or mobile oven rack – risk of injury.
- Mobile oven racks, mobile plate racks, transport trolleys and units on casters can tip over
when being moved over an inclined plane or threshold – risk of injury.
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Need help?
Do you have a question about the CombiMaster Plus 61 and is the answer not in the manual?
Questions and answers
I need trouble shooting manually
To manually troubleshoot the Rational CombiMaster Plus 61, follow these steps:
1. Cooking Cabinet Light Not Working
- Cause: Halogen lamp is defective.
- Solution: Replace the lamp (refer to the “Maintenance” section of the manual).
2. Low Water Warning ("OPEn H2O" on Display)
- Cause: Water tap is closed or the water intake filter is clogged.
- Solution:
- Open the water tap.
- Check and clean the water intake filter:
- Close the water tap.
- Unscrew the water intake on the unit.
- Remove and clean the filter.
- Reinsert the filter, reconnect the intake, and check for leaks.
3. Water Running Out from the Bottom of the Unit
- Cause: The unit is not level or the drain is blocked.
- Solution:
- Level the unit using a spirit level (refer to the Installation Manual).
- Remove and clean the outlet (HT pipe) at the back of the unit.
- If blockages recur, ensure the outlet pipe is installed correctly according to the installation instructions.
4. Unit Not Functioning
- Cause: External main power issue or other faults.
- Solution:
- Check the external power supply and ensure the unit is connected properly.
- If the issue persists, further troubleshooting or service may be required.
For additional troubleshooting, refer to the manual or contact professional service if necessary.
This answer is automatically generated