Miele DGC6500 Operating And Installtion Instructions page 88

Special modes
Food
Vegetables
Carrots
Cauliflower
Kohlrabi
Beans
Side dishes
Pasta
Rice
Potatoes, halved lengthways
Dumplings
Mashed potato
Meat and poultry
Sliced meat, 1/2" / 1 ¹/₂ cm thick
Roulades, sliced
Beef stew
Lamb ragout
Chicken cutlets
Turkey cutlets, sliced
Fish
Fish fillet
Fish roulade, halved
Plated meals
Spaghetti, tomato sauce
Roast pork, potatoes and vegetables
Stuffed peppers (halved), rice
Chicken fricassee, rice
Vegetable soup
Creamy soup
Clear soup
Stew
 Temperature /  Moisture /  Duration
88
 [°F / °C]  [%]
250 / 120 70
250 / 120 70
285 / 140 70
285 / 140 70
285 / 140 70
250 / 120 70
 [min]
8–10
8–10
18–20
11–13
10–12
10–12