Broil
Broiling table
Broiled food
Fish
Trout
Salmon
Mackerel
Meat / sausages
Hamburgers
Sausage
fresh / pre-
cooked
Miscellaneous
Toast
Toast with
toppings
Corn on the
cob
Temperature/Broil level / Moisture / Duration
Maxi Broil / Convection Broil / Combi Steam Maxi Broil
126
Operating
mode
[F / °C]
Level 3
355/180
Level 3
Level 3
Level 3
Level 3
Level 3
Level 3
[%]
min
–
–
–
–
–
–
–
30
25–30
35
25
20
15–20
5–8
8–15
23