After Use - Miele DGC6500 Operating And Installtion Instructions

Combi steam oven
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At the end of the cooking duration
Steam Reduction
over approx. 175°F / 80°C) and
gram Finished
will appear in the dis-
play,
– The fan remains on.
– A buzzer or melody will sound (see
"Settings - Acoustic information").
You have the option to save the pro-
gram as a Favorite (see "Favorites") or
to increase the cooking duration using
Change
. Tap "Back" to go back to the
main menu.
Burn hazard!
You could burn yourself on the oven
interior walls, spilled food and acces-
sories
Use pot holders when removing hot
food from the oven.
 Wait until
Steam Reduction
on the display before opening the
door and removing the food.
(with temperatures
Pro-
goes out
Operation: Steam cooking

After use

 Remove and empty the water con-
tainer and condensate container.
Push upwards slightly as you take
them out of the appliance.
 Turn the steam oven off .
Following a cooking program with
steam,
Appliance Rinsing
the display after the steam oven has
been switched off.
This process should be carried out
every time to flush any remaining
food deposits out of the system.
 Follow the instructions on the display
 After each use, clean and dry the
whole appliance as described in
"Cleaning and care."
 Leave the appliance door open until
the oven interior is completely dry.
Insufficient water
If the steam oven runs out of water dur-
ing operation, an audible tone will
sound and the display will prompt you
to fill the water container with fresh tap
water.
 Remove the water container and fill it
with fresh tap water.
 Push the water container into the ap-
pliance until it connects.
 Close the door.
Operation will continue.
will appear in
33

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This manual is also suitable for:

Dgc6600Dgc 6500

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