Miele DGC6500 Operating And Installtion Instructions page 3

Operation: Combination cooking mode ............................................................ 38
Quck guide ............................................................................................................ 39
After use ........................................................................................................... 41
Interrupting operation............................................................................................ 41
Additional functions............................................................................................... 42
Turning on and off automatically ...................................................................... 42
Sequence of an automatic cooking process.................................................... 43
Changing settings during a cooking process................................................... 43
Canceling cooking................................................................................................. 43
Operation: Functions without steam ................................................................. 44
Quck guide ............................................................................................................ 45
Interrupting operation............................................................................................ 46
Additional functions............................................................................................... 47
Turning off automatically .................................................................................. 48
Turning on and off automatically ...................................................................... 48
Sequence of an automatic cooking process.................................................... 49
Rapid PreHeat .................................................................................................. 49
Changing the oven mode ................................................................................. 50
Changing settings during a cooking process................................................... 50
Canceling cooking................................................................................................. 51
MasterChef .......................................................................................................... 52
List of automatic programs ................................................................................... 52
Using the MasterChef programs ........................................................................... 53
Favorites............................................................................................................... 54
Creating a Favorite ................................................................................................ 54
Starting a Favorite ................................................................................................. 56
Changing Favorites................................................................................................ 56
Changing cooking stages................................................................................. 56
Changing the name .......................................................................................... 57
Deleting a Favorite................................................................................................. 57
Timer..................................................................................................................... 58
Setting the timer .................................................................................................... 58
Resetting the timer ................................................................................................ 58
Canceling the timer ............................................................................................... 58
General notes....................................................................................................... 59
The advantages of cooking with steam ................................................................ 59
Suitable containers................................................................................................ 59
Cooking pans ................................................................................................... 59
Your own pans.................................................................................................. 59
Contents
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