Table of Contents
Advertisement
OPERATING PROCEDURES
Read all of SAFETY and this section before attempting any procedure. Pay particular attention to Notices, Cautions, Warnings and Dangers.
CLEANING COMPARTMENTS
B
The REFRESHER unit should be maintained and cleaned after each use.
•
Trashcan: The waste area needs to be cleaned with commercial safe detergent or any other safe
liquid cleaner.
•
All Other Compartments and Drawers: All storage compartments and drawers should be maintained and
cleaned after use. Commercial safe detergent is recommended.
CHANGING THE CANOPY TOP
Remove the canopy top before trailering or shipping the vehicle.
1.
The canopy has an elastic fit around the frame. To loosen, open the Velcro closures on all sides.
2.
Remove the canopy top from the frame after all Velcro attachments are open.
3.
To reattach the canopy top, start with one end and cover the corners around the frame.
4.
Pull all edges of the canopy top tight and fasten the Velcro attachments.
REFRESHMENT UNIT OPERATION – 1200 NSF AND OASIS
Store consumable ice in the rear driver side compartment or the consumable ice bin only. Clean
the compartment and the drain valve before and after each use to prevent contamination of con-
Canned Beverage Compartments – 1200 NSF and OASIS
The canned beverage compartments are designed to carry canned beverages and cooling ice. Cold snacks, such as
sandwiches, fruit, candy, etc., can also be served from these compartments as long as they are stored in plastic food
containers. Pre-cooling the canned beverages will minimize the amount of ice required to keep the product cool. Keeping
ice in the beverage compartment when the container is not in service, will help maintain a colder temperature for when
the unit is put back into service.
38
Canopy tubing support
sumable ice.
Owner's Guide
Advertisement
Table of Contents
