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Setting FOOD PROBE
1
OPTIONS
2
OPTIONS
DELAYED
COOK
3
BEEF MEDIUM WELL
BEEF WELL DONE
DELAYED
CHICKEN PIECES
COOK
4
CHICKEN WHOLE:
LAMB MEDIUM RARE
LAMB MEDIUM
LAMB WELL DONE
BEEF MEDIUM WELL
BEEF WELL DONE
CHICKEN PIECES
CHICKEN WHOLE:
32
LAMB MEDIUM RARE
LAMB MEDIUM
TEMPERATURE SENSOR
10:45
ROAST
180
o
C
START
10:45
ROAST
200
o
C
START
OPTIONS
AUTO
FOOD
OFF
PROBE
OPTIONS
10:45
57
65
AUTO
FOOD
75
OFF
PROBE
o
85
50
55
60
START
10:45
57
65
75
o
85
50
55
Select your function and temperature and
preheat the oven if needed.
Insert the probe into your food.
Always position the tip of the probe in the
thickest part of the dish, avoiding fat and
bone in meat.
Ensure the tip of the probe doesn't
protrude out the other side of food or
touch cookware.
Place food in the oven and plug the probe
into the socket inside the oven, on the left
hand side.
Go to the
OPTIONS
.
FOOD PROBE
menu and select
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