Panasonic HL-SF498S Operating Instructions Manual page 19

Combination Cooking Modes
Cooking modes
Steam + Grill +
Convection
Grill + Steam
Convection + Steam
Steam + Convection +
Microwave
Steam + Grill +
Microwave
Uses
§ Part baked rolls.
§ Part baked dough balls.
§ Garlic bread.
§ Cooking gratins.
§ Kebabs.
§ Baking cakes.
§ Pastry tarts.
§ Souffles.
§ Whole fish.
§ Fish fillets.
§ Bread.
§ Cooking gratins.
§ Kebabs.
§ Baking cakes.
§ Pastry tarts.
§ Duck breasts.
§ Whole fish.
§ Fish fillets.
§ Chicken pieces.
§ Chicken pieces.
§ Whole chicken.
§ Part-baked bread.
§ Whole fish.
§ Fish fillets.
§ Stuffed vegetables.
Accessories
Containers
to use
Wire shelf, Heatproof,
enamel shelf metal tin / tray
or glass can be used.
shelf.
Wire shelf, Heatproof,
glass shelf metal tin / tray
or enamel can be used.
shelf.
Wire shelf or Heatproof and
microwaveable
glass shelf.
cookware, no
metal.
Wire shelf or Heatproof and
microwaveable
glass shelf.
cookware, no
metal.
17
EN