Fisher & Paykel RDV3 User Manual page 48

30” & 36” professional ranges
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Selecting and using a cooking zone
Note:
will show in the display of any cooking zones that are too hot to touch. This will
dim when the surface has cooled down to a safe temperature.
1
2
3
4
46
COOKTOP USE
Place your pan onto the centre of your
desired cooking zone. Identify the dial that
corresponds to the selected cooking zone.
Push dial in and turn clockwise to set the
cooktop to the desired heat level.
To adjust the heat level during cooking,
turn the dial clockwise to any heat setting
between
Each cooking zone can also be set to one of
three
WARM
or
(low). These settings provide a
LO
consistent low heat that ensures cooked
food remains hot.
When you have finished cooking, turn the
dial anti-clockwise back to the off position.
and
9
1.
levels;
(high),
HI
(medium)
MED

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Riv3 seriesRiv3-304Riv3-365

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