Siemens HN678G4.1 Instruction Manual page 57

Tested for you in our cooking studio
en
Types of heating used:
4D hot air
:
■
Circulated air grilling
4
■
Grill, large area
(
■
coolStart function
,
■
Microwave
Ý
■
Dish
Vegetables, fresh
Vegetables, fresh, 250 g*
Vegetables, fresh, 500 g*
Vegetables, frozen
Spinach, 450 g*
Mixed vegetables, 250 g*
Mixed vegetables, 500 g*
Vegetable dishes
Grilled vegetables
Potatoes
Baked potatoes, halved
Baked potatoes, halved
Baked potatoes, halved, 1 kg Universal pan
Unpeeled potatoes, whole,
250 g*
Boiled potatoes, quartered,
500 g*
Potato products, frozen
Potato rösti**
Potato pockets, filled**
Croquettes**
Chips**
Chips, 2 levels
Rice
Long-grain rice,
250 g + 500 ml water
Brown rice, 250 g + 650 ml
water
Risotto, 250 g + 900 ml
water
Cereals
Couscous, 250 g + 500 ml
water
Millet, whole,
250 g + 600 ml water
* Stir once or twice while cooking
** Observe the information on the packaging
56
Accessories/cookware
Cookware, covered
Cookware, covered
Cookware, covered
Cookware, covered
Cookware, covered
Universal pan
Universal pan
Universal pan
Cookware, covered
Cookware, covered
Universal pan
Universal pan
Universal pan
Universal pan
Universal pan + baking tray
Cookware, covered
Cookware, covered
Cookware, covered
Cookware, covered
Cookware, covered
The levels of steam intensity are indicated as numbers
in the table:
1 = Low
■
2 = Medium
■
3 = High
■
Shelf posi- Type of Temperature in
tion heating °C/ grill setting
2 -
Ý
2 -
Ý
2 -
Ý
2 -
Ý
2 -
Ý
5 3
(
3 160-180
:
3 180-190
:
3 200-220
4
2 -
Ý
2 -
Ý
3 -
,
3 -
,
3 -
,
3 -
,
3+1 190-210
:
2 -
Ý
2 -
Ý
2 -
Ý
2 -
Ý
2 -
Ý
MW power in Steam in- Cooking
watts tensity time in
mins.
600 - 6-10
600 - 10-15
600 - 11-16
600 - 8-12
600 - 13-18
- - 10-15
- - 45-60
- 1 40-50
360 - 15-20
600 - 8-11
600 - 12-15
- - -
- - -
- - -
- - -
- - 30-40
600 - 7-9
180 - 13-16
600 - 11-13
180 - 25-30
600 - 12-14
180 - 22-27
600 - 6-8
600 - 8-10
180 - 10-15