Siemens HN678G4.1 Instruction Manual page 39

Tested for you in our cooking studio
en
Dish
Tart
Bundt yeast cake
Bundt yeast cake
Yeast cake in springform cake
tin
Yeast cake in springform cake
tin
Sponge base, 2 eggs
Sponge base, 2 eggs
Sponge flan, 3 eggs
Sponge flan, 3 eggs
Sponge flan, 6 eggs
Sponge flan, 6 eggs
Cakes on baking trays
Sponge cake with topping
Sponge cake with topping
Sponge cake, 2 levels
Shortcrust tart with dry topping Baking tray
Shortcrust tart with dry topping,
2 levels
Shortcrust tart with moist top-
ping
Swiss flan
Yeast cake with dry topping
Yeast cake with dry topping
Yeast cake with dry topping,
2 levels
Yeast cake with moist topping
Yeast cake with moist topping,
2 levels
Plaited loaf, savarin
Plaited loaf, savarin
Swiss roll
Swiss roll
Stollen with 500 g flour
Stollen with 500 g flour
Strudel, sweet
Strudel, sweet
Strudel, frozen
Strudel, frozen
* Preheat
** Preheat for 5 mins, do not use quick heat function
38
Accessories/cookware
Tart tin, tinplate
Bundt cake tin
Bundt cake tin
Springform cake tin, diameter
28 cm
Springform cake tin, diameter
28 cm
Flan base tin
Flan base tin
Springform cake tin, diameter
26 cm
Springform cake tin, diameter
26 cm
Springform cake tin, diameter
28 cm
Springform cake tin, diameter
28 cm
Baking tray
Baking tray
Universal pan + baking tray
Universal pan + baking tray
Universal pan
Universal pan
Universal pan
Baking tray
Universal pan + baking tray
Universal pan
Universal pan + baking tray
Baking tray
Baking tray
Baking tray
Baking tray
Baking tray
Universal pan
Universal pan
Universal pan
Universal pan
Universal pan
Shelf posi- Type of Tempera-
tion heating ture in °C
3 210-220
:
2 150-170
%
2 150-160
:
2 160-170
%
2 150-160
:
2 150-170*
%
2 150-160
:
2 160-170*
:
2 150-160
:
2 150-170*
:
2 150-160
:
3 160-180
%
3 160-170
:
3+1 140-160
:
3 180-200
&
3+1 160-170
:
3 160-180
%
3 200-210
&
3 160-180*
%
3 150-160
:
3+1 150-170
:
3 180-200
%
3+1 150-170
:
2 160-170
%
2 150-160
:
3 180-190*
%
3 180-190*
:
2 150-170
%
3 140-150
:
2 170-180
:
3 180-190
:
3 200-220
:
3 180-200
:
MW power in Steam in- Cooking
watts tensity time in
mins.
- 1 30-40
- - 50-70
- 1 60-70
- - 20-30
- 2 25-35
- - 20-30
- 1 20-35
- - 25-35
- 1 10
- 20-25
- - 30-50
- 1 10
- 30-35
- - 20-40
- 1 30-40
- - 30-50
- - 25-30
- - 35-45
- - 55-75
- - 50-60
- - 15-25
- 1 20-30
- - 20-30
- - 30-40
- - 45-60
- - 25-35
- 2 25-35
- - 15-20
- 1 10-15
- - 45-60
- 2 80-90
- - 50-60
- 2 50-60
- - 35-45
- 1 35-45