Miele DGC 6500 Operating And Installation Instructions page 101

When to use it
Important notes about using the food probe
The food probe can be used with the following functions:
- Combination mode - Fan plus,
- Combination mode - Conventional heat
- Fan plus
- Fan grill
- Conventional heat
- Intensive bake
- Cake plus
- Steam cooking
- Reheat
The metal tip of the food probe must be fully inserted into the
centre of the food.
Do not let the metal tip touch any bones or insert it into a
particularly fatty area of the meat. If fat or bone come into
contact with the probe, this can lead to the oven being
switched off too early.
If the meat is very heavily marbled with fat, select the highest
core temperature given in the chart.
When using roasting bags, insert the probe through the bag
into the centre of the meat. You can also place the meat, with
the food probe inserted, inside the bag. Follow the roasting
bag manufacturer's instructions.
If wrapping meat in aluminium foil, the food probe must be
inserted through the foil to the centre of the meat.
Food probe
101