Settings; Programme - Asko DW20.1 Service Manual

4. Settings

4.1 Programme

Certain programmes are not included in all machines.
Intensive wash
Prewash (40 °C), prewash (cold), main wash
(basic temperature 60°C), pre-rinse, two rinses,
final rinse (hot-temp. depending on drying
selection, with/without fan, etc.), drying.
Heavy wash
Basic temperature 55°C in main wash, otherwise
according to Intensive wash.
Normal wash
Main wash (incl. pre-soak, basic temperature
65°C), pre-rinse, rinse, final rinse (hot), drying.
In certain markets a cold prewash is added.
Auto wash
The washing process is adapted automatically
according to the actual load, i.e. with/without
prewash, temperature and cycle time in main
wash, number of rinses, etc. In machines with a
humidity sensor, the drying process is also
controlled to give an optimal result.
Mixed wash
Main wash (incl. pre-soak, basic temperature
55°C), pre-rinse, rinse, final rinse (hot), drying.
Programme adapted for lightly soiled/fragile items
to be washed in the upper basket and heavily
soiled/coarse items to be washed in the lower
basket. The spray arm divider directs a larger
proportion of the water through the lower spray
arm, with a high spray pressure in the lower spray
arm, and a low pressure in the upper spray arm.
Upper basket wash
Main wash (including pre-soak, basic temperature
55°C), rinse (cold), final rinse (hot), drying. Items
to be washed are placed only in the upper basket.
Most of the process water is directed by the
spray arm divider to the upper spray arm.
Lower basket wash
Main wash (incl. pre-soak, basic temperature
55°C), rinse (cold), final rinse (hot), drying. Items
to be washed are placed only in the lower basket.
Most of the process water is directed by the
spray arm divider to the lower spray arm.
Delicate wash
Main wash (incl. pre-soak, basic temperature
50°C), rinse (cold), final rinse (hot), drying.
The process water is directed by the spray arm
divider with a high proportion of low spray
pressure.
Quick wash
Main wash (basic temperature 30°C), rinse
(cold), final rinse (cold for without drying).
Rinse & Dry
One final rinse (50°C), drying.
Rinse & Hold
One rinse (cold).
Sani A 85°C (DW20.C)
An intensive dishwashing program for heavily
soiled dishes. During the final rinse, the machine
maintains a temperature of 85°C for 6 minutes
for extra-high hygiene.
Sani B 80°C (DW20.C)
The same as Sani A but with a final rinse
temperature of 80°C.
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