Setting The Correct Boiling Point For Water; Heating The Appliance - Miele DGC 6700 Operating And Installation Instructions

Setting the correct boiling point for water

Heating the appliance

Before you cook food for the first time, adjust the device to
the boiling temperature of water, which varies depending on
the altitude of the installation location. In this process, the
water-carrying components are rinsed.
You must carry out this operation as it is essential to
ensure proper functioning.
^ Run the Steam (212°F / 100°C) mode for 15 minutes.
Proceed as described in "Quick Guide".
If you move the appliance to a new location, it will need to be
re-set for the new altitude if this differs from the old one by
more than 984 ft. (300 m). To do this, run the descale
program (see "Cleaning and care - Descale").
To remove grease from the convection heating element, heat
the Combi Steam Oven up with nothing in it at 400°F (200°C)
using the Convection Bake mode for 30 minutes. Proceed as
described in "Operation".
There will be a slight smell the first time the heating element is
heated.
The smell and any vapors will dissipate after a short time, and
do not indicate a faulty connection or appliance. It is
important to ensure that the room is well ventilated during this
process.
Before using for the first time
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