Electrolux EVYP5841A Cooking Manual page 27

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Convenience food
French Fries, thin
French Fries, thick
Wedges / Cro-
quettes
Hash Browns
Lasagne / Cannello-
ni, fresh
Lasagne / Cannello-
ni, frozen
Oven baked cheese
Chicken Wings
Frozen Ready Meals Table
Food to be
Oven functions Shelf po-
cooked
Frozen pizza
1)
Chips
(300 -
Cooking or Tur-
600 g)
Baguettes
Fruit cake
1) Turn chips 2 or 3 times during cooking
11.11 Defrosting
• Remove the food packaging. Put the
food on a plate.
• Do not cover it with a bowl or a plate.
This can extend the defrost time.
Defrosting table
Food
Quantity
Chicken
1 kg
Shelf position
2
2
2
2
2
2
2
2
Conventional
Cooking
Conventional
bo Grilling
Conventional
Cooking
Conventional
Cooking
Defrosting
time in
defrosting
min
100 - 140
Temperature
(°C)
200 - 220
200 - 220
220 - 230
210 - 230
170 - 190
160 - 180
170 - 190
190 - 210
Temperature
sition
(°C)
2
as per manu-
facturer's in-
structions
2
200 - 220
2
as per manu-
facturer's in-
structions
2
as per manu-
facturer's in-
structions
• Use the first oven shelf level. The one
on the bottom.
Further
time in
min
20 - 30
Put the chicken on an up-
turned saucer in a big plate.
Turn halfway through
ENGLISH
Time (min)
20 - 30
25 - 35
20 - 35
20 - 30
35 - 45
40 - 60
20 - 30
20 - 30
Time
as per manu-
facturer's in-
structions
as per manu-
facturer's in-
structions
as per manu-
facturer's in-
structions
as per manu-
facturer's in-
structions
Comment
27

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