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ITEM DESCRIPTION
A.
OPTIONAL PREP TOP
B.
OVEN TOP
C.
OVEN DOOR
D.
LATCH
E.
ACCESS PANEL
F.
COOLING LOUVERS
G.
COOLING FAN OUTLET
H.
EXTERIOR VENT
J.
OPTIONAL FRONT CASTERS
K.
OPTIONAL REAR CASTERS
L.
ELECTRICAL INLET
M.
AUXILLARY CHASSIS GROUND
N.
FUSE
O.
DATA PLATE
P.
HEAT ON LIGHT
Q.
ON/OFF/FAN SWITCH
R.
POWER ON LIGHT
S.
SOLID STATE CONTROL
T.
BEEPER
U.
RACK SUPPORTS
V.
PRODUCT RACK
W.
HEATING ELEMENTS
X.
FAN
Y.
FAN BAFFLE
FEATURES & OPERATING CONTROLS (continued)
FUNCTION
Allows top of oven to be used as a work surface
Covers and protects top insulation
Covers and provides access to oven cavity
Ergonomic handle is part of the door
Holds oven door closed
Covers and provides access to fan motor and electric
connections and controls
Provides air circulation for cooling. DO NOT spray or pour
water into cooling louvers
Provides ventilation for internal electrical components
Replaces louvered biscuit baking adapter plate when oven is
used for cooking protein
Allow oven to be easily moved; locking to stabilize oven
when in position
Allow oven to be easily moved
Electric power supply enters here
Building earth connection
Protect electrical circuits from overload
Provides manufacturer, model and serial number information.
Also, provides electrical specifications and requirements
Glows amber when heating elements are energized
Turns oven and fan, or fan only, on or off
Glows green when power is turned on
Controls cooking times and temperatures; programmable.
DO NOT spray or pour water into controller
Audible indicator for alarms, end-of-cycle, etc.
Hold cooking racks
Holds product to be cooked
Provide cooking heat when energized
Circulates heated air during cooking
Covers fan, also provides mounting for right rack support
3
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