Grilling; Grilling Table - AEG COMPETENCE B 8100 User Instructions

Grilling

Use the F GRILL oven function with a temperature of 300 °C for grill-
ing.
Important: Always pre-heat the empty oven for 5 minutes using the
1
grill function!
It is not necessary to use the fat filter.
Ovenware for Grilling
• Use the shelf and fat tray together for grilling.
Shelf Positions
• For grilling flat foods, always use the 2nd shelf position from the
top.
Notes on the Grilling Table
The grilling times are only for guidance and are dependent on the type
and quality of the meat or fish.
• Grilling is particularly suitable for flat pieces of meat and fish.
• Turn pieces of meat or fish halfway through grilling.
Warning: Always grill with the oven door closed.
1
Risk of burns!

Grilling Table

Food for Grilling
Rissoles
Fillet of Pork
Grilled Sausages
Beef Fillet Steaks,
Veal Steaks
Fillet of Beef, Sirloin
(approx. 1kg)
Bread for Toasting
Toast with Topping
Shelf Position
from the Top
2.
2.
2.
2.
2.
2.
2.
Operating Instructions
Grilling Time
1st Side 2nd Side
8-10 Min. 6-8 Min.
10-12 Min. 6-10 Min.
8-10 Min. 6-8 Min.
6-7 Min. 5-6 Min.
10-12 Min. 10-12 Min.
2-3 Min. 2-3 Min.
6-8 Min. -
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