Table of Contents
Advertisement
The ovens
The ovens have removable side racks with two (the small
oven) and seven (the large oven) rungs on each side.
The number of lights depends on the oven size. Only
large ovens have the roasting sensor socket and fan.
The functions of the ovens
Information about using the electronic functions can
be found in sections "Clock buttons" and "Practical
use".
Select a function using the F button. A symbol for
the selected function lights up in the information
window.
THE FUNCTINS OF THE SMALL OVEN
Top/Bottom heat
Using the outer top and bottom element. It takes
approx. five minutes to heat the oven to 200ºC.
Browning
Using the inner top element. Heat the oven for 3 to 5
minutes before putting the food in.
Oven light
The oven light comes on automatically for all settings.
If you only want to use the light, e.g. when cleaning
one of the ovens, this is last on the F button.
THE FUNCTINS OF THE LARGE OVEN
Oven light
The oven light comes on automatically for all settings.
If you only want to use the light, e.g. when cleaning
one of the ovens, this is last on the F button.
Top/Bottom heat
Using the outer top and bottom element. It takes
approx. 13 minutes to heat the oven to 200ºC.
Flans and quiches
Using inner top and botten element. This function
gives an exellent result without prebaking the flan
case. Heat the oven to 200ºC, i.e. the preset tempera-
ture or change to required temperature. Place tha flan
in the lower part of the oven.
Fan-assisted oven
Using fan plus an element around the fan.
:
:
The ovens
15
Advertisement
Table of Contents
