Adjustment Using The Menus; Items; Adjusting And Changing The Settings; Status Menu - Sony Trinitron PVM-14L2 Instructions For Use Manual

About retaining the settings
The settings are automatically stored in the monitor
memory.
To reset items being adjusted
Press the RESET button while the new menu item is
being selected and adjusted. Any changes to this new
item setting is ignored and the item is reset to the
previous setting.
Adjustment Using the
Menus

Items

The screen menu of this monitor consists of the
following items.
1)
STATUS
COLOR TEMP/BAL
USER CONTROL
USER CONFIG
REMOTE
4)
OPTION CONFIG
1) The items on the STATUS menu indicate the current settings.
2) for the PVM-14L2/PVM-20L2 only
3) CAPTION is available only when the Caption Vision (Closed Caption)
Decoder has been installed.
4)The items on the OPTION CONFIG menu differ depending on the
optional board installed.
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Adjustment Using the Menus

COLOR TEMP
MANUAL ADJ
AUTO CHROMA/PHASE
SUB CONTROL
2)
RGB/COMP SEL
COMP LEVEL
NTSC SETUP
FORMAT DISP
LANGUAGE
DEGAUSS DELAY
3)
CAPTION
1 PIN
2 PIN
3 PIN
4 PIN
6 PIN
7 PIN
8 PIN
Adjusting and Changing the
Settings

STATUS menu

The STATUS menu is used to display the current status
of the monitor.
Submenu Setting
FORMAT Display only
COLOR TEMP Display only
COMP LEVEL Display only
NTSC SETUP Display only
RGB/COMP SEL Display only (for the PVM-14L2/
PVM-20L2 only)
OPTION Display only

COLOR TEMP/BAL menu

The COLOR TEMP/BAL menu is used for adjusting the
picture white balance.
You need to use a measurement instrument to adjust the
white balance.
Submenu Setting
COLOR TEMP Select the color temperature from
among D65, D93 and USER
setting.
MANUAL ADJ If you set COLOR TEMP to USER,
the item displayed is changed from
blue to white, which means you can
adjust the color temperature.
• ADJUST GAIN...: Adjusts the
• ADJUST BIAS...: Adjusts the
• COPY FROM: If you select
color balance (GAIN).
color balance (BIAS).
D65 or D93 with the M/+ or
m/– button, the white
balance data of the selected
color temperature will be
copied to USER.