18G Installation; General Requirements - Broaster E Series Installation Manual

Pressure fryer w/smart touch control
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GENERAL REQUIREMENTS

> When installing or servicing the unit,
always check the dataplates. This will
make certain proper parts are used and
the correct service rendered.
> DO NOT apply a voltage to this unit
other than that shown on the dataplate.
If in doubt, consult your local power
company.
> A remote circuit breaker or fuse should
be installed in main power supply
located in a path of exit and clearly iden-
tified.
> A gas shutoff valve, installed in gas
supply line, should be located in a path
of exit and clearly identified.
> Keep burner area free and clear of all
combustible materials.
> DO NOT obstruct exhaust flue or
open area around bottom of unit at the
front, back and sides which would
restrict the flow of combustion and ven-
tilation air.

4 - 18G INSTALLATION

4-1
broaster.com Manual #21307 09/20 Rev 09/20
> Consult a local ventilation company to
ensure an adequate air supply for all gas
fired equipment.
> EU and Other Countries: Installation
must conform with national & local
codes of the country in which installa-
tion is made.
> US & CANADA: Installation must con-
form with local codes, or in the absence
of local codes, with the National Fuel
Gas Code, ANSI Z223.1, Natural Gas
Installation Code, CAN/CGA-B149.1, or
the Propane Installation code, CAN/
CGA-B149.2, as applicable.
> The unit and its individual shut-off
valve must be disconnected from the
gas supply piping system during any
pressure testing of that system at test
pressures in excess of 1/2psi(3.45kPa).
> The unit must be isolated from the gas
supply piping system by closing its indi-
vidual manual shut-off valve during any
pressure testing of the gas supply piping
system at test pressures equal to or less
than 1/2psi(3.45kPa).

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Es 18Es 18gEs 18e

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