Sharp Healslo AX-1600V Operation Manual page 17

Superheated steam oven
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MANUAL COOKING
SuperSteam Convection
Manual SuperSteam Convection has 4 functions:
SuperSteam Bake/Roast, SuperSteam Grill,
SuperSteam Cake and SuperSteam Bread, and each
function has 2 options, With Preheat or Without
Preheat. Use SuperSteam Convection for cooking
foods that need to retain moisture and have a crisp
brown exterior.
Refer to the separated cookbook, ensure the suitable
menus and follow to SHARP instructions.
SUPER STEAM BAKE/ROAST • SUPER STEAM
CAKE • SUPER STEAM BREAD
Use these modes for roasting meat and poultry
and baking cake/bread with superheated steam.
By automatically controlling the superheated steam,
food will retain its moisture but have a crisp brown
outside.
These modes can be programmed for up to 2 hours 30
minutes (2H30). Oven temperature can be set between
100°C and 250°C in 10°C step.
* Suppose you want to cook for 1 hour and 10 minutes
on SuperSteam Bake/Roast (with preheat) at 160°C.
P R O C E D U R E
1
Press SuperSteam
Convection, turn the
Knob to select MANUAL
and press Enter.
2
Turn the Knob to select
SUPER STEAM BAKE/
ROAST and press Enter.
3
Turn the Knob to select
WITH PREHEAT. Press
Enter.
4
Turn the Knob to enter
the desired temperature
160°C and press Enter.
5
Turn the Knob to enter the
desired cooking time 1 hour
and 10 minutes.
6
Press START to preheat. No
food in oven.
7
When preheat is over, place food in the oven.
Close the door.
AX1600 OM Full (EN,CN,MY).indd
8
Press START.
9
After cooking, EXTEND will
appear. If you wish to
extend cooking time, turn
the Knob to add time and
press START.
If not, press Stop/Clear.
After the oven has cooled,
remove and empty the
water tank, wipe oven
cavity. Wait a few minutes,
then empty the drip tray.
E-15
24/04/1470 1:00 AM

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