Conair GB/ WSB User Manual page 30

These numbers are for your TRACKING of information ONLY.
They have NO EFFECT on the operation of the Weigh Scale
Blender.
WORK ORDER number (6 digits) allows you to tag all
information with an internal accounting number such as a job
or purchase order number.
OPERATOR number (3 digits) allows you to track who is
operating the equipment.
RECIPE number (3 digits) allows you to track what recipe you
are using.
is being run that resides in the controller RAM; one that
was entered using the RECIPE key.
enter using our MLAN software, through the computer port,
then a 3 digit number will be displayed.
number in this field will be displayed and "tagged" to all
printouts and retrievals.
EXIT will exit the sequence at any point.
EXIT: Operational in ALL MODES to exit ALL keypad sequences.
CE: Press "CE" at any time to display RAW DATA readout of the
load cells for five seconds.
possible load cell problems and is explained in detail in
the MAINTENANCE section.
Holding the "CE" key down while turning POWER ON will
perform a "CLEAR".
V/T and UP/DOWN ARROWS:
Refer to Extrusion Control Supplement for their operation.
In this mode, you may operate individual functions manually for test
purposes. Calibration of Load Cells is also possible.
saved and automatic operation does not take place.
sensor has no control or effect over manual operation requests.
The Row of keys marked
coupled with the Column of keys marked
MIX, and HOLD. ZERO and FULL keys allow Load Cell calibration.
You can enter this mode only when the controller is between cycles.
The sensor must be covered or the sensor control switch must be in the
"STOP - END OF CYCLE" position.
dispensing occurs.
TO ENTER THIS MODE: press "*", then enter the correct password number.
The correct password supplied with the unit is "11111." You may change
this to any other 5 digit number if you wish as explained later (*45).
When in the MANUAL mode, the letter "M" shows at the left end of the
display.
The number will be a 2 digit number if a recipe
See CLEAR ROUTINES section.
Operate in the Extrusion Control Mode only.
KEYPAD - MANUAL MODE
SET, OPER, TIME, and CAL
When in this mode, no automatic
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If a recipe has been
In any case, the
This is helpful in diagnosing
No totals are
The low level
operate in this mode
REG, NAT, COL, ADD, DMP, ALRM,