Electric Grill Cooking Table - Lotus CF4-68GEM Installation And Operating Instructions Manual

Note
· The indication of use of the levels shown in the table is recommended when cooking on multiple
levels
· The indicated times refer to cooking on only one level. Add 5-10' when cooking on multiple levels
· Add 20' for beef, veal, pork and turkey roasts with bones or for meat rolls
· The cooking times can vary depending on the type of food, their homogeneity and their volume
· Before cooking for the first time, select the lower value of the temperature setting range indicated in
the table
· The cooking time will be extended based on the lower heat
5.10

Electric grill cooking table

Electric grill cooking table
Chops (0.5 kg)
Sausages
Grilled chicken (1 Kg)
Spit roast veal (0.6 kg)
Spit roast chicken
Grill position
1st guide
2nd guide
3rd guide
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Translation of the original instructions
22
INSTRUCTIONS FOR USE
Cooking time - min.
25 Min.
15 Min
60 Min
50 Min
60 Min