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Installation and operating instructions
PROFESSIONAL COOKER WITH
ELECTRIC OVEN
CF4-68ETX CF6–610ETX
CFM4-66ETX CFM4–68ETX CFM6-610ETX
CFMC4-66ETX
Model LIBR.ISTR.CFX 60E
Code 563019800
Review 1
Edition date 27/09/2019
Language English
LOTUS S.p.A.
Via Calmaor, 46
31020 San Vendemiano
+39 0438 778020
+39 0438 778277
Translation of the original instructions
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Summary of Contents for Lotus CF4-68ETX
- Page 1 Installation and operating instructions PROFESSIONAL COOKER WITH ELECTRIC OVEN CF4-68ETX CF6–610ETX CFM4-66ETX CFM4–68ETX CFM6-610ETX CFMC4-66ETX Model LIBR.ISTR.CFX 60E Code 563019800 Review 1 Edition date 27/09/2019 Language English LOTUS S.p.A. Via Calmaor, 46 31020 San Vendemiano +39 0438 778020 +39 0438 778277...
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Page 2: Table Of Contents
Contents Contents INTRODUCTION ......................... Installation drawing ........................Fixing feet ............................ GENERAL INFORMATION......................Declaration of compliance......................User information, RAEE Directive on waste electrical and electronic equipment ......Technical data table ........................INSTALLATION........................... Delivery checks ..........................Removing the packaging ......................Mechanical installation ......................... Electrical/gas connections ...................... -
Page 3: Introduction
INTRODUCTION 1 INTRODUCTION Installation drawing FIG. 1 A Data Plate C Electrical connection Translation of the original instructions... - Page 4 INTRODUCTION WIRING DIAGRAM (A) CF4-68ETX , CFM4-66ETX , CFM4–68ETX 1 Switch 2 Power supply terminal board 3 Electrical plate 4 White indicator light Translation of the original instructions...
- Page 5 INTRODUCTION WIRING DIAGRAM (B) CFMC4-66ETX 1 Power supply terminal board 2 Electrical plate 3 Power regulator 4 White indicator light 5 Residual heat indicator light Translation of the original instructions...
- Page 6 INTRODUCTION WIRING DIAGRAM (C) CF6–610ETX , CFM6-610ETX 1 Switch 2 Power supply terminal board 3 Electrical plate 4 White indicator light Translation of the original instructions...
- Page 7 INTRODUCTION STATIC ELECTRIC OVEN WIRING DIAGRAM (D) 1-2 Switch 3 Timer 4 Oven lamp 5 Power supply terminal board 6RS Upper resistor 6RG Grill resistor 6RI Lower resistor 7 White indicator light 8 Green indicator light 9 Thermostat 10 Transformer Translation of the original instructions...
- Page 8 INTRODUCTION WIRING DIAGRAM MULTIFUNCTION ELECTRIC OVEN (E) 1-2 Switch 3 Timer 4 Oven lamp 5 Power supply terminal board 6 Motor fan RS Upper resistor RG Grill resistor RI Lower resistor RC Circular resistance 8 White indicator light 9 Green indicator light 10 Thermostat 11 Transformer Translation of the original instructions...
- Page 9 INTRODUCTION Electrical technical data table MODELL WIRING DIAGRAM CF4-68ETX B + D + K CF6–610ETX C + D + K CFM4-66ETX B + E + K CFM4–68ETX B + E + K CFM6-610ETX C + E + K CFMC4-66ETX C + E + K ...
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Page 10: Fixing Feet
INTRODUCTION Fixing feet Translation of the original instructions... -
Page 11: General Information
GENERAL INFORMATION 2 GENERAL INFORMATION Declaration of compliance The manufacturer declares that the appliances comply with the requirements of the regulation GAR 2016/426 for the gas part and directive 2014/30/EU,2014/35/EU for the electrical part. Installation must be performed in compliance with current regulations, especially with regard to ventilation of the premises and the exhaust gas evacuation system. -
Page 12: User Information, Raee Directive On Waste Electrical And Electronic Equipment
Technical data table Technical data table CF S60EX MAXIMUM MAXIMUM INPUT Silicon POWER MODEL DIMENSION POWER SUPPLY POWER Emissivity SUPPLY CABLE (kW) CF4-68ETX 80x60x90h 400V~3 50/60 Hz 15,16 9,61 4 x 1,5 mm² CF4-68ETX 80x60x90h 440V~3 50/60 Hz 13,78 9,61 4 x 1,5 mm²... -
Page 13: Installation
INSTALLATION 3 INSTALLATION Delivery checks On delivery, it is important to check the following: · External conditions of the packaging · The general status of the equipment · The conformity of the model with the information in the technical data plate and the instruction manual ·... - Page 14 INSTALLATION Warning Installation operations, any conversion to other types of gas and start-up must only be performed by qualified personnel, in accordance with current regulations. Gas systems, electrical connections and premises where the appliances are installed must comply with current regulations in the country of installation;...
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Page 15: Instructions For Use
INSTRUCTIONS FOR USE 4 INSTRUCTIONS FOR USE General information This appliance must only be used for its expressly intended purpose for cooking or heating food. Any other use is considered improper. The appliance is also intended for industrial use and must only be used by personnel trained for use and aware of the risks that the hot element entails. -
Page 16: Glass-Ceramic Cooker Hob
INSTRUCTIONS FOR USE · Never operate the electrical plate without a pot · The pot must have a smooth bottom with a diameter suitable for the plate (never smaller) Glass-ceramic cooker hob On the front panel, a plate is indicated above the knob to which it corresponds, marked by the index ... -
Page 17: Igniting And Adjusting The Static Oven
INSTRUCTIONS FOR USE Note · It is recommended to use flat based receptacles, as those with a concave or rounded base increase the cooking time and energy use · Do not use pots or any receptacle with an aluminium or tin covered base ·... -
Page 18: Switching The Grille On
INSTRUCTIONS FOR USE Switching the grille on GRILL The grill must only be operated with the oven in a semi-open status. The supply includes a sheet metal guard that must be fitted underneath the dashboard for protection against overheating. Remove this protective plate only once it has cooled down. During operation, the grill becomes hot: to remove it and avoid burns, we recommend wearing protective gloves. -
Page 19: Oven Lighting
INSTRUCTIONS FOR USE The green pilot light comes ON, indicating that the oven is powered up. After selecting the type of cooking, turn the timer knob to the left into the manual position ("hand" symbol on the disk) or to the right, setting it on the required time between 0 and 120 minutes. -
Page 20: Cooking Table For The Fan Oven
INSTRUCTIONS FOR USE Cooking table for the fan oven Ventilated electrical oven cooking table Guide no. Temperature Min. cooking Type of food from the Quantity Kg °C time bottom Sweets With a beaten dough, in a mould With a beaten dough, without a mould 1-3-4 Shortcrust pastry, cake base 1-3-4... -
Page 21: Electric Grill Cooking Table
INSTRUCTIONS FOR USE Note · The indication of use of the levels shown in the table is recommended when cooking on multiple levels · The indicated times refer to cooking on only one level. Add 5-10’ when cooking on multiple levels ·... -
Page 22: Maintenance
MAINTENANCE 5 MAINTENANCE Routine When using the appliance over time, it is essential to perform regular maintenance to ensure safe operation. We therefore recommend stipulating a service contract. Caution Maintenance must only be performed by specialist personnel in compliance with current ... -
Page 23: Spare Parts
MAINTENANCE Spare parts It is possible to replace parts such as the valve, the piezoelectric or the ignition control unit (depending on the type of appliance) or the gas pipes easily and quickly. To replace such parts, proceed as follows: ... -
Page 24: Cleaning
CLEANING 6 CLEANING Routine cleaning Caution The use of flammable fluids to clean the appliance is forbidden To ensure hygiene and the durability of the appliance, perform external cleaning on a regular basis, taking care not to damage the cables and the electrical connections. Before starting cleaning, disconnect the appliance from the power supply. -
Page 25: Maintenance Suggestions
CLEANING SCHOTT CERAN® HOB This is an original SCHOTT product, the largest international glass ceramic manufactuer and consequently an assurance of the highest quality and durability. To ensure that your hob retains all its good looks over time, we are pleased to provide some important maintenance suggestions. ... -
Page 26: How To Achieve A Brilliant Result In Three Simple Steps
CLEANING How to achieve a brilliant result in three simple steps: To ensure thorough cleaning, first remove the worst encrustations and food remains using a special cleaning spatula or a special sponge for glass ceramic hobs. Then pour a few drops of a specific detergent on to the cold SCHOTT CERAN® hob and wipe with kitchen paper or a clean cloth. -
Page 27: How To Your Schott Ceran® Hob Bright And Shining For A Long Time
CLEANING How to your SCHOTT CERAN® hob bright and shining for a long time · The dimensions of the cooking pots must always be suitable for those of the cooking area · Use cooking pots with smooth bases to avoid damaging the surface ·...