Miele H 2265-1 BP Operating And Installation Instructions page 3

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Switching cooking programmes on and off automatically .................................. 36
Setting a cooking duration ............................................................................. 36
At the end of the cooking duration:................................................................ 37
Setting a cooking duration and finish time..................................................... 37
Changing the cooking duration ...................................................................... 38
Deleting a cooking duration ........................................................................... 38
Deleting a finish time ...................................................................................... 39
Changing the time of day .................................................................................... 39
Changing settings ............................................................................................... 40
Settings overview ........................................................................................... 41
Baking................................................................................................................. 42
Tips on baking..................................................................................................... 42
Notes on the cooking charts ............................................................................... 42
Notes on the oven functions ............................................................................... 43
Roasting ............................................................................................................. 44
Tips for roasting .................................................................................................. 44
Notes on the cooking charts ............................................................................... 44
Notes on the oven functions ............................................................................... 45
Grilling ................................................................................................................ 46
Tips for grilling..................................................................................................... 46
Notes on the cooking charts ............................................................................... 46
Notes on the oven functions ............................................................................... 47
Fan Grill ......................................................................................................... 48
Grill  ............................................................................................................... 49
Other applications ............................................................................................. 50
Defrost................................................................................................................. 50
Low temperature cooking.................................................................................... 51
Bottling ................................................................................................................ 52
Drying .................................................................................................................. 54
Frozen food/Ready meals.................................................................................... 55
Heat crockery ...................................................................................................... 55
Cleaning and care ............................................................................................. 56
Unsuitable cleaning agents ................................................................................. 56
Removing normal soiling ..................................................................................... 57
Stubborn soiling on the FlexiClip telescopic runners.......................................... 58
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