Miele H 2265-1 BP Operating And Installation Instructions page 23

Round baking trays
The solid round baking tray HBF 27-1
is suitable for cooking pizzas, flat cakes
made with yeast or whisked mixtures,
sweet and savoury tarts, baked
desserts, flat bread, and can also be
used for frozen cakes and pizzas.
The perforated round baking tray
HBFP 27-1 has been specially
developed for baked goods made from
fresh yeast and quark dough and for
baking bread and rolls. The tiny
perforations assist in browning the
underside of baked goods.
The tray can also be used for
dehydrating or drying food.
The surface of both baking trays has
been treated with PerfectClean enamel.
 Insert the rack and place the round
baking tray on the rack.
Grilling and roasting insert HGBB 71
The grilling and roasting insert fits in the
universal tray.
The tray will collect meat juices and
stop them from burning so that they
can be used for making gravy and
sauces.
The enamelled surface has been treated
with PerfectClean.
HUB Gourmet oven dishes
HBD Gourmet oven dish lids
Unlike other oven dishes, the Miele
Gourmet oven dishes can be placed in
the oven directly on the shelf runners.
They have non-tip safety notches like
the rack to prevent them from being
pulled out too far.
The surface of the oven dishes has a
non-stick coating.
Gourmet oven dishes are available in
different depths. The width and the
height are the same.
Suitable lids are available separately.
Please quote the model number when
ordering.
Depth: 22 cm
HUB 5000-M
HUB 5001-M*
HBD 60-22
* Suitable for induction cooktops
Features
Depth: 35 cm
HUB 5001-XL*
HBD 60-35
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