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Panasonic NB-HM3810 Operating Instructions Manual page 14

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Key Points for Cooking Food
● The standard time set in the menu may vary with the temperature, type, quantity (weight) and container
of the food for grilling. Please adjust it according to the actual grilling needs.
● To prevent fire caused by the dipping greases, place the food on the enamel baking tray.
● Do not open the oven door while the grilling is in progress. (Otherwise it may affect the baked food color.)
Continuous
● Shorten the set time after cooking for the second time.
heating
 *Whenheatingisinsufficient,adjustthetimeaccordingly.
● Cover the food with aluminum foil before grilling (to avoid a burnt at the surface
Grilling thick
but the core is not ready)
and tall food
* Keep the aluminium foil from the heating tube.
(The aluminium foil may melt and adhere to the heating tube surface, and cause a failure.)
● Cover the food with aluminum foil before
heating
(to avoid grease and oil splatter)
Grilling meat
* Since heated grease may splash,
and fish
meatorfishshouldbewrappedwith
aluminium foil before being placed
on the enamel baking tray for
heating.
Fermentation function (approx. 40 °C)
① Select the
function on the oven, and put
the dough inside.
② The fermentation of dough depends on the
recipe,climateanddoughtexture.Adjustthe
time for fermentation of the dough according
to actual conditions.
Note
It may not be convenient for you to place the enamel baking tray, cooking rack
and crumb tray on the bottom shelf due to the angle of the glass door, please
pay special attention when doing so.
● S helf1consistsoftwosections,frontandback,withaspacein-between.When
placing the enamel baking tray and cooking rack on Shelf 1, make sure that
they are firmly inserted in the back section to avoid tipping over.
EN26
Wrapthemwith
aluminium foil and
Place meat and
then pave them
fish on vegetables
nicely
Convection function
During the baking process, press the
button to
give an even coloring on the surface of the food.
Cleaning
Before cleaning, unplug and wait the oven to cool down
completely.
Do not use the propellant, paint thinner, grinding powder, steel
brush, or scouring pad. (It may cause surface scratches.)
After cleaning the oven, place the crumb tray properly.
Use a well-wrung soft cloth soaked with diluted kitchen deter-
gent to clean the oven surface.
Be careful to close the glass door. Do not use the oven if the
glass cracks or is damaged.
Main unit and inner chamber
Use a soft sponge soaked with diluted kitchen
detergent to clean them, and dry it well.
* Do not wipe the heating tube.
Notes
Enamel baking tray / Deep baking tray /
Cooking rack / Turnspit / Crumb tray
Use a well-wrung soft cloth soaked with diluted
kitchen detergent to clean the accessories.
EN27

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